Tag Archives: hydroponic

It has been suggested that turmeric can help prevent the onset of diabetes and stabilize blood sugar

The authors reported patients treated with a probiotic had improved clinical outcomes and reported fewer side effects from the standard antibiotics. Likewise, a Russian study tested the effectiveness of probiotics as adjuvants to standard acne treatment and found that patients taking probiotics experienced improvements sooner in their acne treatment compared to controls. While the mechanism of probiotics is not well understood, recent research has shown that they may reduce oxidative stress and inflammation. Patients with acne have a high local burden of lipid peroxidation placing a high demand on blood-derived antioxidants. Orally-consumed pre- and pro-biotics have been shown to reduce systemic markers of inflammation and oxidative stress. Additionally, oral probiotics have been shown to regulate the release of inflammatory cytokines in the skin and reduce interleukin-1 α . Lastly, probiotics can change the microbial community at distant sites outside of the gastrointestinal tract. Therefore, the ability of oral probiotics to reduce systemic oxidative stress, regulate cytokines, and reduce inflammatory markers may all contribute to its effects on acne. Taken together, these studies suggest that the gut microbiome may play an important role in acne pathogenesis and that we can modulate it for clinical improvements, but further investigation into the mechanisms and effects of oral probiotics in acne vulgaris is needed.The beneficial role of fruits and vegetables in health maintenance is well known, drainage for plants in pots though the mechanisms have only been elucidated in recent years. The gut microbiome plays an integral role in almost every aspect of human health through transformation of food and through direct signaling.

Most research on dietary effects do not consider whether the effect on the host or the effect on the host’s microbiome is primarily affecting the observed response. One of the first dietary intervention studies on acne vulgaris was performed in 2007 by Smith et al. and compared the effect of a low-glycemic load diet on acne severity. Forty-three males aged 15–25 with moderate acne were fed a low-glycemic load diet for 12 weeks. The number of acnelesions, sex hormone levels, and insulin markers were compared at baseline and after intervention. The patients both lost weight and showed improvement of acne compared to a conventional Western diet. Free androgen and fasting insulin levels were significantly lower in patients on the low-glycemic load diet. The patients designed their own diets, based on nutritional counseling, which instructed the experimental group to consume more protein and lower glycemic index carbohydrates, such as whole grains and fruits. The evidence suggests that high-glycemic load diets can contribute to acne by inducing hyperinsulinemia, while low-glycemic load diets may prevent hyperinsulinemia by lowering postprandial insulin. In 2016, Çerman et al. again probed the relationship between glycemic load and acne, collecting self-reported food logs from 86 patients over seven days. The study included male and female patients with mild to severe acne and tracked adiponectin in addition to insulin/insulin resistance markers. Adiponectin is a protein involved in the regulation of glucose and fatty acid breakdown. Both the presence and the severity of acne positively correlated with glycemic load, but not with insulin or insulin resistance markers. Adiponectin levels were lower in acne patients than in controls, though not significantly different by severity.

The glycemic load disparity between experimental and control groups was less than that in Smith’s interventional study , which may explain the differences in insulin markers and reflect the normal dietary differences between young adults in Turkey and in Australia. A low-glycemic load diet balances carbohydrate intake with dietary fiber, slowing digestion and the release of sugar into the bloodstream. The recommended daily allowance of dietary fiber is 25 g, based on a 2000 kilocalorie diet. Dietary fiber intake from 2001–2010 was 16.1 g/day for adults over age 19. This deficient consumption of dietary fiber reflects the whole grains, vegetables and fruits that average Americans are lacking on a daily basis. Though the mechanism by which this diet improves acne is unknown, complex carbohydrates, like resistant starch, insoluble fiber, and fructooligosaccharides, have been correlated with greater insulin sensitivity and less inflammation. In addition to prebiotic polysaccharides, plant-based foods are also sources of bioactive polyphenols, which we discuss later.Insulin is a peptide hormone made by the pancreas that regulates carbohydrate metabolism through its influence on glucose. Evidence from multiple studies, including Smith et al., suggest insulin and carbohydrate metabolism may have a role in the etiology and severity of acne. The occurrence of acne as part of various syndromes associated with insulin resistance further supports the association between insulin and acne. For example, 70% of polycystic ovary syndrome cases have acne symptoms. PCOS is characterized by hyperandrogenism, anovulation, polycystic ovaries, insulin resistance and hyperinsulinemia. Emiroglu et al. investigated the relationship between acne and insulin resistance in males with acne. All 22 subjects with resistant acne had impaired metabolic profiles and decreased insulin sensitivity. The mechanism linking high insulin levels and acne may be through the altered proliferation of keratinocytes in the pilosebaceous unit. Hyperinsulinemia increases serum levels of insulin-like growth factor-1 and reduces serum levels of insulin-like growth factor binding protein-3.

Both of these factors have been shown to increase keratinocyte proliferation and stimulate hormone production, which may contribute to the pathogenic factors of acne. The gut microbiota may also contribute to insulin resistance. A Danish study of 277 non-diabetic individuals found increased populations of specific gut microbes and an association with insulin resistance. Insulin resistance and the gut may represent a new target for therapy in acne patients. There are many plant-based foods that can improve insulin sensitivity, thereby reducing overproduction and stabilizing blood sugar. Many of the compounds responsible appear to be polyphenols, though the molecular mechanism of action is generally not understood and may vary depending on the molecule. In vitro, berry extract exposure reduced glucose uptake by human intestinal epithelial cells. Foods/supplements that exert a positive effect on insulin sensitivity include olive leaf, berries , grapes and red wine, cinnamon, and green tea. Green tea extract supplementation has been shown to decrease the number of acne lesions in post pubescent females with a trending decrease in fasting blood sugar and a significant decrease in total triglycerides. It is important to note that there are few studies on most of these foods and their effects on glucose metabolism; therefore, results should be cautiously accepted until more, larger clinical trials are performed. Plants from the family Berberidaceae are commonly used in traditional Chinese medicine for a variety of ailments, including the chronic skin conditions eczema and psoriasis. This family includes the genus Mahonia and Berberis, which produce flowers and edible berries. Among many bioactive compounds in these plants, berberine is one of the most well studied. It has been shown to relieve insulin resistance in hepatic cells in vitro and to be anti-inflammatory. Berberine and other components are antimicrobial against common skin microbes, like Propionibacterium acnes, Staphylococcus spp. and Malassezia spp.. One of the reasons it may be effective in treating eczema and psoriasis is an antiproliferative effect on keratinocytes, which may also attenuate acne lesion development. Additionally, in hamsters, growing raspberries in pots berberine appeared to decrease lipogenesis by sebaceous glands, which may translate to human sebaceous glands. Berberine showed strong activity against clinical isolates of Propionibacterium acnes isolated from acne patients. A Chinese study using Gong Lao Qu Huo herbal supplements comprised of Mahonia fruits was used to treat 92 patients with acne vulgaris. Ninety eight percent of the treatment group on berberine improved compared to 91% of the control group taking minocycline. Statistical analysis suggested there was no difference between the berberine and minocycline groups. This suggests that herbal supplementation may be just as effective as the standard antibiotics without the drawbacks. Fruits from the genus Garcinia are best known for their antibacterial and weight loss effects. Weight loss may be due to leptin-like activity and the resultant decreases in insulin and insulin sensitivity, in addition to appetite suppression. In sucrose-loaded mice fed Garcinia cambogia rind extract, there was a significant decrease in serum insulin levels compared to controls.

Male rats consuming a high fat diet showed increased serum leptin levels and decreased glucose intolerance when fed Garcinia cambogia ethanolic extract. α and γ mangostin and phenolic ethers in Garcinia mangostana improved insulin sensitivity and attenuated lipopolysaccharide -induced inflammation in vitro. Garcinia mangostana extract led to an increase in the insulin-producing pancreatic β cells in normal and diabetic rats. The loss of β cell number and function is associated with type I and II diabetes, and increasing the population has been hypothesized as a cure. Although topically applied α mangostin clinically improved acne severity and inhibited growth of both Staphylococcus epidermidis and P. acnes in vitro, orally-administered extracts have not been tested as an acne treatment. The various activities suggest that Garcinia fruits may be worth studying for their effects on acne with oral supplementation. A prebiotic supplement containing inulin, β-glucan, and blueberry polyphenols led to significantly improved glucose tolerance in adult humans, though no statistically-significant difference was observed in insulin sensitivity. In diet-induced obese rats, a combination probiotic containing Bifidobacterium, Lactobacillus, Lactococcus and Propionibacterium strains improved insulin sensitivity and decreased body mass. Turmeric, the ground dried root of the Curcuma longa plant , is known for its prominent role in curries and traditional medical systems like Chinese medicine and Ayurveda. It has shown promising results as an antimicrobial, anti-inflammatory, and antidiabetic, all activities that may improve acne vulgaris. Several studies in mice have shown that curcumin supplementation results in reduced glucose intolerance, hypoinsulinemia, and hyperglycemia. The growth of the common skin bacteria Staphylococcus epidermidis and Staphylococcus aureus is inhibited by curcumin, which also acts synergistically with several antibiotics. When curcumin was photoactivated,it was also able to inhibit the growth of Propionibacterium acnes, though unactivated curcumin did not inhibit growth. Sex hormones, including androgens and progestins, have been implicated in acne pathogenesis. Progesterone, which peaks before menstruation and is elevated throughout gestation, has been correlated with flares of acne, psoriasis, rosacea, herpes lesions, and both atopic and allergic dermatitis. However, progesterone also inhibits the enzyme 5α-reductase that transforms testosterone into 5α-dihydrotestosterone , a hormone that has been shown to increase proliferation of sebocytes in ex vivo sebaceous glands to a greater degree than testosterone. High levels of 5αDHT have also been correlated with acne vulgaris. The effect of sex hormones on acne pathology is likely more complex than absolute levels of particular hormones and could result from an imbalance between several or from the activity of 5α-reductase. Female to male transsexual patients have in some cases suffered severe chronic acne after beginning testosterone supplementation. Typical treatments like doxycycline and topical retinoids did not show an improvement, but oral isotretinoin led to clearance followed by a delayed recurrence of severe acne in both patients. Another study with a larger sample size showed that acne presence and severity did increase over the first six months on testosterone, but that this condition was temporary and that only ~6% of patients had acne after long-term supplementation. One explanation for the development of acne in this population is an overall increase in sebum production. Giltay and Gooren studied sebum production and hair growth in both female and male transsexual patients, where testosterone supplementation increased overall sebum production and estrogen supplementation decreased sebum production. Several other studies show that women with acne have elevated levels of free testosterone and total testosterone, though this same relationship is not seen in men. Estrogen can counter androgens through negative feedback loops, suggesting that increasing dietary phytoestrogens may be a better solution than attempting to decrease testosterone, which can have negative effects on male fertility since testosterone is necessary for spermatogenesis. Estrogen seems to have a beneficial effect on skin, decreasing sebaceous gland size, sebum production and acne. Phytoestrogens are present in a variety of edible plants and are famously high in soy products in the form of isoflavones. Plants from the genus Vitex have been used to treat premenstrual acne, menopause symptoms and polycystic ovary syndrome. There are several polyphenols in Vitex agnus-castus fruit, which were able to strongly bind to estrogen receptors in human breast cancer cells in vitro and are likely responsible for their clinical responses/usage.

Plants used in the oviposition trials were held in a separate greenhouse from the citrus thrips colony

Data clearly showed that exposing the treated, field-weathered leaves to UV light increased the survival of the mites on both abamectin and spinetoram-treated leaves. Mite mortality to the UV-treated abamectin leaves was no different than with control leaves on day one of the bioassay , indicating that surface residual activity hadbeen eliminated. With spinetoram treatment, mite repellency and mortality were reduced from 14 d to 10 d. The chief differences in spinetoram from its analog spinosad are: 1) the addition of the 3’-O-ethyl group, which improves potency by altering nicotinic function in the insect nervous system and 2) hydrogenation of the 5,6 double bond, which improves photostability of the molecule and thereby increases residual control . Our data show that these modifications increased the longevity of the material on the leaf surface but with intense UV exposure, that activity was broken down to some degree. The bioassays evaluating mite detection of spinetoram on the leaf surface clearly showed more mites alive on the untreated side of the leaf than the treated side, indicating that the mites were able to detect the material and move away from it. There were fewer mites drowning in the wet felt in the spinetoram detection bioassay on day one than seen in the initial field trial bioassay on day one, indicating that the pesticide free leaf surface provided some sort of refuge for the mites. Spinetoram exposure at days one and three ultimately resulted in some mite mortality or mites drowned in the wet felt, but there were fewer overall mites dying and drowning on both sides of the leaf . Mite repellency was different from the control for both treated and untreated sides of the leaf, but on each subsequent bioassay date, the level of significance dropped until on day 14, large round pot there was no statistical separation. Our data suggest that because fewer mites were repelled in the spinetoram detection trial on bioassay days 7 and 10 and because of the pesticide free side of the leaf, more mites were alive, i.e. fewer picked up a toxic dose or drowned.

It remains difficult with our bioassay system to precisely separate whether or not mites received a toxic dose when repellency levels were high. Our studies were conducted with a conservative dilution rate of 2,843 L of water per ha while the majority of California avocados groves are grown on steep hillsides and utilize helicopter application using 468-935 L of applied water per ha. On these hillside groves, speed sprayers cannot be used and relatively few growers use drag hoses because of the high cost of labor in California. Application by helicopter may not provide complete coverage and many of the interior portions of the avocado tree remain untreated. With consideration of the following factors: helicopter application resulting in uneven distribution of pesticide on hillside avocado groves, the conservative dilution rate used in our trial, our containment of mites on the pesticide treated arenas and providing a pesticide treated/ untreated leaf area, our data suggests that in a field setting, mites may not pick up a toxic dose of spinetoram. Those mites that do not pick up a toxic dose will likely be repelled by the spinetoram and this may result in reduced E. hibisci mortality. Growers should be aware of the data presented herein when deciding upon a pesticide rotation management plan, which reduces avocado thrips resistance evolution. Each of the four recommended products have different features with respect to the efficacy of thrips control, concurrent control of avocado mite pests, and persistence of impacts on predaceous mites and other natural enemies .Citrus thrips were collected in Delano, Kern County, California from southern highbush blueberries varieties Star, Santa Fe, Jewel, Misty and O’Neal. Thrips were collected on blueberry canes by placing a brown paper bag over the flush growth and clipping the cane off into the bag with shears. This was done approximately 10 times per blueberry variety. The brown paper bags were carefully placed into a cooler with ice packs and brought to a greenhouse located at the University of California, Riverside, Agricultural Operations Field 16 in Riverside, California. Once in the greenhouse, the bags were opened, and canes gently placed on top of 40 potted Misty variety blueberry plants with a large amount of flush growth.

The Misty variety was selected for rearing because growers reported it to be of intermediate preference to citrus thrips versus two preferred varieties versus two varieties that thrips appear to build up on to a lesser degree . The brown paper bags that transported the citrus thrips were gently placed on the greenhouse bench with the opening pointed toward the potted plants to entice any remaining thrips to leave the bags and move to the plant foliage. The thrips colony was established and maintained in the greenhouse for 1.3 years before used in the oviposition trials beginning on June 6, 2011 and were augmented with additional thrips in exactly the same manner as described above an additional three times over that 1.3 years. Blueberry, citrus and sumac plants. All blueberry plants were grown in 2 L pots and were watered 3-4 days per week and fertilized as needed with azalea/camellia/ rhododendron acid fertilizer . The potted Misty plants were pruned in the citrus thrips colony greenhouse room and rotated out once only hardened leaves were present on the plants, at which point, new flushing Misty plants were rotated into the colony cyclically with the flushing and pruning of the colony plants. Fall Creek Farm and Nursery, Lowell, Oregon, USA supplied all potted blueberry plants used for the colony and in oviposition trials. Varieties provided were Emerald, Jewel, Misty, O’Neal, Snowchaser and Star. Snowchaser was a fairly new variety at the time we obtained the plants and was used in our studies in lieu of Santa Fe , which was unavailable. Snowchaser has similar parentage to Santa Fe. Citrus volkameriana V. Ten. & Pasq. and laurel sumac plants were maintained in the same fashion as the blueberry plants but were fertilized with Miracle Grow All-Purpose plant fertilizer as needed. No-choice oviposition tests. Potted blueberry with the varieties Emerald, Jewel, Misty, O’Neal, Snowchaser and Star, as well as, flushing citrus and laurel sumac potted plants were placed in random order on a greenhouse bench in 5 replicate blocks of the 8 plants . Two leaves from each plant that were flushing and nearly fully expanded were selected and clip-cages were clipped to the leaves while still attached to the plant such that the experimental arena was located on the abaxial surface of the leaf. Circular clip-cages consisted of two plastic rings covered on one side with a 1 cm thick foam pad enclosing a leaf surface area of 3.1 cm2 . The foam-plastic rings, one of which was covered by ultra fine nylon mesh, were connected by a coiled length of spring steel wire glued to the plastic which allowed the clip cages to attach to the leaf like a clothes pin without visibly damaging the leaves. Two adult female and two male citrus thrips of unknown age were carefully added to the clip cage and left in the cage for 5 days after which the leaf was excised from the plant, big round plant pot with the cage still attached, and was carefully transported to the laboratory. Once in the laboratory, leaves were thoroughly examined for any first instar larvae and adults. The leaves were then boiled in deionized water for 3 minutes in the microwave and stained with methyl red .

Eggs were clearly visible using a binocular microscope with transmitted light. This experiment was repeated on two dates total and total counts of eggs and larvae combined were square root transformed pooled data were analyzed using a two-way ANOVA with count data and developmental stage as main treatment factors and means were separated by Tukey’s HSD test. The correlation coefficient between numbers of hatched larvae and eggs was also calculated. Choice oviposition tests. Five two L potted blueberry plants, one each of the Emerald, Jewel, O’Neal, Snowchaser and Star varieties were placed inside five replicate “No-thrips” screened bug dorms . Plants were arranged in a circle with the position of a variety randomized in the 5 bug dorms, ensuring that each variety occupied each position in the rotation. For example, positions one through five contained the varieties in order, Star, Jewel, Snowchaser, Emerald, and O’Neal and each subsequent cage’s plants rotated those varieties in that order one position clockwise. This arrangement was conducted twice on the same date . Each pot was reduced to one blueberry cane with approximately the same numbers of leaves , similar cane lengths and leaf flush and canes did not remain in contact with each other. The plants were placed in square foil pans to collect excess water or spilt water after plants were watered. Ten groups of approximately 60 male and 60 female citrus thrips each were collected from the colony the morning of the test and held in 15-dram plastic aspiration vials with a copper mesh screened lid. Adult thrips were of unknown age. The vials were then placed vertically into the center of the bug dorms and the lid removed to allow the thrips to escape. The plants were watered every third day, carefully through the mesh sleeve on the bug dorm door with an adjustable watering wand taking care to not fill the foil trays with water. Thrips were left with the plants for 14 days, after which time the cages were carefully opened, and a “No-thrips sleeve” open at one end was quickly placed over each plant and secured at the base of the cane with double-sided sticky tape. Once the sleeve was securely fastened to the cane, the cane was trimmed at the soil line. The sleeved canes were then transported to the laboratory where the adults were lightly shaken off into the sleeve and leaves quickly examined for remaining adults. If adults were found on the leaves, they were picked up with a paintbrush and added to the respective sleeve. The sleeves no longer containing the canes were placed in a freezer for 10 min and adults were counted. The leaves on the canes were broken into thirds, with each third about 8 cm in length. The canes were examined and any larvae found were counted. Once all live thrips were removed, the leaves were stripped from the respective third of each cane, boiled in deionized water for a minimum of 3 minutes in the microwave and stained with methyl red. Older leaf tissue had to be boiled for 5 minutes to clearly see eggs in the leaf. Subsequently, eggs were clearly visible using a binocular microscope using transmitted light. This experiment was replicated twice on one date and data were analyzed using a G-test of goodness-of-fit with plant, location on the plant , larval count and egg count as the main operators in the test. The first and second instar larvae were grouped into asingle ‘larvae’ observation and recovered males and females were counted separately as well as grouped into an ‘adults’ observation .Choice oviposition tests. Roughly 25% of males and less than 50% of female citrus thrips were recovered from the plants in the bug dorms 14 days post release. The between replicate bug dorm adult survivorship was relatively low. Of ca. 60 adults of each sex released, male survivors per bug dorm ranged from 13-21 with a mean of 15.4 ± 3.3 [SE]; female counts ranged from 20-37 with a mean of 28.2 ± 6.4 [SE]. The Star variety had the highest mean numbers of adults collected in comparison with other varieties . Data from the bottom two thirds of the plant were pooled together, as there were few thrips collected and eggs found on the lowest third. There were more eggs located on the top third of the plant than the bottom two thirds of the plant across all plant varieties. There were also more larvae found on the top third of the plant than the bottom two thirds, but no differences in larvae found on the bottom two thirds of the plant than eggs present in those areas, for all plant varieties .

The Plexiglas sandwich was held together with four binder clips positioned such that the airflow was not covered

Since it was registered in 1998, spinosad has been the main material used for control of citrus thrips and a related and more effective material, spinetoram , was registered late in 2007 and will soon replace spinosad once MRL issues are resolved with export countries. Abamectin is the main material used for avocado thrips control with occasionally rotation with sabadilla . Resistance to sabadilla has been shown with avocado thrips and a similar pattern of resistance development with abamectin is of concern due to the persistence of this material in leaf tissue. To date, citrus thrips resistance to spinosad has not been documented but there is concern that resistance to it or spinetoram may appear soon. With a limited number of pesticides available for control and the frequency of resistance shown by thrips such as citrus thrips, it is wise to monitor population levels carefully, limit treatments to population levels of concern, and time treatments optimally . Appropriate cultural practices and conservation of natural enemies should be practiced in concert with the use of pesticides only on an as-needed basis. Thus, the search continues for effective biological and chemical controls useful in citrus and avocado thrips management. Other Control Tactics. For both species of thrips, some pupation occurs on the tree in cracks and in crevices, however, about three-fourths of avocado thrips drop as late second instars from trees to pupate in the upper layer of dry leaf litter . Propupae and pupae are rarely seen, move only if disturbed,and do not feed. This phenomenon of dropping down to the leaf-litter or soil surface for pupation may create the ideal interface for control using the entomopathogenic fungi B. bassiana.

Adding coarse organic mulch beneath trees and maintaining a mulch layer may reduce survival of thrips that drop from trees to pupate below the tree, especially in avocados, square plastic plant pots because this is common practice by many growers as a method of Phytophthora management. The effectiveness of mulching to control thrips is uncertain and labor costs of adding mulch may not be justified solely for thrips control. However, applying coarse organic material such as composted yard waste beneath trees may help control weeds, and thrips reduction might be an additional benefit, particularly for blueberries. The deep mulch layer that is standard practice with blueberry culture in the San Joaquin Valley may also provide an ideal habitat for B. bassiana. It is possible that as citrus thrips are adapted to and evolved in a hot, dry climate, they may be more susceptible to B. bassiana, whereas avocado thrips has adapted to and evolved in a wet and cool climate and may be less susceptible to or even tolerant to B. bassiana.There is increasing pressure in the United States to move away from broadspectrum insecticides and focus on alternative methods of control, e.g., geneticallymodified crop plants expressing Bt toxins, use of entomopathogens, biorational insecticides. Implementation of such methods on avocado and citrus are difficult due to the relatively primitive methods available for thrips sampling, which are labor intensive and rely on experienced and intuitive pest control advisors. The goal of the work described here is to examine alternatives to traditional insecticides such as Bt proteins and entomopathogenic fungi to control avocado and citrus thrips, with the ultimate target of utilizing entomopathogens to aid in field control, evaluate the insecticides registered for avocado thrips management on the native predaceous mite Euseius hibisci, assess citrus thrips oviposition on blueberry varieties, and determine whether citrus thrips is actually a complex of species.

Citrus thrips, Scirtothrips citri , is a plant-feeding pest most widely recognized for the damage it causes to citrus and mango fruits and has been recognized as a major pest of California citrus since the 1890s . Recently, its known host range has broadened and they have become a significant pest of a relatively new crop planted in the San Joaquin Valley of California, high bush blueberries . Citrus thrips feed on blueberry foliage during the middle and late portions of the season causing distorted, discolored, and stunted flush growth and poor development of fruiting wood required to obtain the subsequent crop . High numbers of thrips on blueberries , coupled with repeated pesticide applications of the few effective and registered pesticides, poses a concern regarding pesticide resistance management . Currently, there are no integrated pest management plans available for control of citrus thrips in blueberry. This is primarily due to the recent nature of this crop-pest association. Avocado thrips, Scirtothrips perseae Nakahara, is a relatively new pest of avocados in California. It appeared in the state in 1996, and, at the time, was a species new to science . By 1998, crop damage reduced industry revenues by 12% . Avocado thrips adults can feed on over 11 plant species’, however, larvae have been found only on avocados in the field in both California and Mexico, suggesting that S. perseae has a highly restricted host range .Although it has little effect on tree health, avocado thrips feed directly on immature fruit , and obvious feeding scars cause severe downgrading and culling of damaged fruit . With a limited number of pesticides available for thrips control and the propensity with which economically important thrips develop insecticide resistance, it is wise to monitor population levels carefully, limit treatments to population levels of economic concern and time treatments optimally . Appropriate cultural practices and conservation of natural enemies should be practiced in concert with the use of pesticides only on an as-needed basis. Thus, continuing the search for effective biological and chemical controls useful in citrus and avocado thrips management is important.

For both species of thrips, some pupation occurs on the tree in cracks and in crevices’, however, the majority of both species drop as late second instars from trees to pupate in the upper layer of the leaf litter under trees . Propupae and pupae are rarely seen, move only if disturbed, and do not feed. Thus, pupation in the upper layers of the soil surface may create the ideal interface for control using the entomopathogenic fungi Beauveria bassiana . Coarse organic mulch beneath trees and the maintenance of a mulch layer, a common practice by many growers as a method of Phytophthora spp. management in avocados , may reduce survival of thrips that drop from trees to pupate below the tree. The effectiveness of mulching to control thrips is uncertain and labor costs are required to add mulch may not be justified solely for thrips control.There is increasing pressure in the U.S. to move away from broad-spectrum insecticides and focus on alternative methods of control, e.g., genetically modified crop plants expressing Bacillus thuringiensis toxins , square pot plastic use of entomopathogens, and similar approaches. Applications of B. bassiana have been reported to decrease populations of thrips in greenhouse cucumbers, chrysanthemums, gerbera daisies, roses, and carnations . Microbial insecticides containing δ-endotoxins from Bt have been used as alternatives to conventional chemical insecticides for almost 70 years . Bt produces insecticidal proteins during the sporulation phase as parasporal crystals. These crystals are primarily comprised of one or more proteins, i.e. Crystal and Cytolitic toxins, also called δ-endotoxins. From a practical perspective, Cry proteins are parasporal inclusion proteins from Bt that exhibit experimentally verifiable toxic effects to a target organism or have significant sequence similarity to a known Cry protein . Similarly, Cyt proteins are parasporal inclusion proteins from Bt that exhibit hemolytic activity or has obvious sequence similarity to a known Cyt protein. These toxins are highly specific to their target insect, are innocuous to humans, vertebrates and plants, are regarded as environmentally friendly, are completely biodegradable, and show little adverse effect on non-target species . The Cyt proteins are significantly different both in their structure and their biological activities from the Cry proteins. However, Cyt proteins have shown toxicity to non-dipterous insects . In fact, Cyt proteins in some cases can extend activity to other Bacillus spp. for mosquitoes that lack the proper receptor . Many studies with thrips involving Bt proteins have typically evaluated Cry toxins in transgenic crops targeted mainly toward lepidopterous pests and there are no published studies we know of representing the impact of Cyt proteins on thrips. Due to the synergism seen between these two Bt proteins and the method of thrips feeding, commonly described as ‘punch and suck’ , whereby leaf tissue is macerated prior to ingestion, we hypothesized that Cry or Cyt proteins could potentially be useful against thrips pests. The goal of this investigation was to determine if Cry or Cyt proteins or B. bassiana could be used effectively to manage citrus and avocado thrips.

Field management of both thrips species is the ultimate goal with these biopesticides but field studies are laborious and expensive. Thus, we evaluated these materials in the laboratory to determine which were sufficiently efficacious to warrant follow-up field studies.Citrus thrips were collected in Riverside County, Riverside, CA from wild laurel sumac, Malosma laurina Abrams, a major host for this species before citrus was introduced into the state . Avocado thrips were collected in San Diego County, Fallbrook, CA from non-insecticide treated avocado groves, Persea americana Mill. . Both species of insects were collected via aspiration the morning of the bioassay and held in 15-dram plastic aspiration vials with a copper mesh screened lid. A small leaf, respective to the thrips species collected , just large enough to fit in the vial was included to allow the insects to settle on the leaf and feed. For experiments with B. thuringiensis israelensis, female and late second instar thrips were used and in experiments with B. bassiana, only adult females were used. All bioassay females were of unknown age. Late second instar thrips of both species were classified, for these studies, as thrips that were large and had darkened in color. The abdomens appeared fully distended and the overall color of the thrips was a deep yellow with almost no opalescence. Early second instar thrips show limited abdomen distention and have an overall pearlescent hue.Two strains, B. thuringiensis subspecies israelensis 4Q7/pWF53 and 4Q7/pWF45 were grown on 400 ml peptonized milk at 27°C for 5 days . The two Bt proteins, Cyt1Aa and Cry11Aa, were obtained in two forms, activated proteins and non-activated proteins . Both Bt proteins were activated in the following way: 2 mg of each protein was pelleted at 12,000 g for 5 min and the pellet was suspended with 1 ml of 50 mM Na2CO3 at pH 10.5 overnight at 37°C to solubilize the crystals. The solubilized crystal solution was adjusted to pH 8.5 using 13N HCl. The solution was centrifuged at 1,000 g for 5 min to pellet anyunsolubilized crystals. The protein concentration of the suspension was determined using the Bradford method . The Bt proteins were then used immediately with 50 µg/cm2 applied to each leaf. The Bt was topically applied to either citrus leaves or avocado leaves by spreading the liquid over the leaf surface with a Teflon policeman and then allowing the liquid to air dry. Leaves of both avocado and citrus for all bioassays were chosen in observably identical states; young and soft but fully expanded leaves were used as these are the type on which both species of thrips prefer to feed and large leaves were needed to fit in the Munger cell bio-assay units that confined the thrips on treated leaves . Briefly, Munger cells were constructed by using a Plexiglas sandwich; the middle cell layer was drilled with 3.2-cm diameter bit to provide a circular test arena . The upper and lower parts of the Plexiglas sandwich were solid and between the lower base and test arena a piece a piece of filter paper was placed to allow moisture exchange and to extend the life of the leaf during the bio-assay. Airflow through the test arena was provided through two holes drilled through the center cell layer directly opposite one another, with fine-mesh screening melted onto the interior of the test arena to prevent escape. Once dry, the leaves were placed on the filter paper in Munger cells and the respective thrips species was added. The lid was placed on the cell but leaving the cell arena exposed, so that once the thrips were added, the cells could be closed quickly. Female and late second-instar avocado thrips and citrusthrips were then placed on treated leaves of their respective host plants inside the Munger cell.

The role of date polyphenols has been explored on a number of cardiovascular parameters

The presence of cardiac risk factors can be associated with vascular changes, and ultimately, the development of atherosclerosis, the underlying pathological process of CVD. Atherosclerotic CVD is a chronic inflammatory disease and disorder of lipid metabolism, initiated by endothelial dysfunction and damage promoted by immune-related mechanisms that interact with platelets, leukocytes and low-density lipoprotein cholesterol to initiate and propagate formation of lesions. Vascular homeostasis is maintained, in part, by the vasodilators nitric oxide , prostacyclin, endothelial derived hyperpolarizing factors, and vasoconstrictors such as thromboxane and endothelin-1. These mediators also help regulate smooth muscle cell proliferation, inflammation and platelet activation. In general, endothelial dysfunction occurs due to a disruption of the balance and regulatory function between vascular smooth muscle relaxing and contracting factors, growth promoting and inhibiting factors, and pro- and anti-atherogenic factors, characterized as a state of endothelial activation. Diet and physical activity are essential components of a healthy lifestyle, which play important roles in the primary and secondary prevention of chronic diseases such as CVD . Several bioactive dietary components are present in heart-healthy dietary patterns abundant in fruits, vegetables, nuts/seeds, and whole grains, including mono- and polyunsaturated fats, essential vitamins and minerals, phytochemicals such as polyphenols, and a variety of non-digestible carbohydrates that either aloneor through their interactive effects are thought to promote cardiovascular health. Understanding how specific plant foods may be beneficial can provide further insight for future refinements of dietary and public health recommendations, especially since fruits and vegetables vary greatly in their profile of bioactive compounds.Most studies on the vascular-related effects of dates have focused on cholesterol and lipid regulation, and oxidant defense and inflammatory responses . An in vitro study, using a colorimetric assay, black plant pots plastic demonstrated a Brazilian date fruit could inhibit angiotensin-converting enzyme activity, a potentially important target mediating blood pressure both in the pulmonary circulation and endothelial cells.

Results from in vitro oxidant defense assays have been further supported by ex vivo and in vivo animal studies. These studies demonstrated positive effects of different date cultivars against a variety of toxicants that produce free radicals, including carbon tetrachloride, isoproterenol , cadmium, and from the oxidant-generating streptozotocin-induced diabetic rat model. The protective effects of dates against oxidative stress were attributed to improved activities of oxidant defense enzymes such as catalase , superoxide dismutase , glutathione peroxidase, glutathione reductase, and glutathione S-transferase, along with a significant reduction in malondialdehyde. Moreover, dates were demonstrated to diminish oxidative damage, inflammation and apoptosis in cardiac tissue of ISO-treated rats. Oral administration of lyophilized Ajwa date extract downregulated the expression of pro-inflammatory cytokines and apoptotic markers in injured Wistar rat heart tissue, further supporting the anti-inflammatory and anti-apoptotic potential of dates against ISO-induced myocardial damage. A more recent study investigated the possible cardioprotective effects of a nanopreparation mix of Ajwa date fruits and seeds on doxorubicin -associated cardiotoxicity in Wistar rats by studying hemodynamic, electrocardiological, and biochemical changes. The results obtained suggest that rats pre-fed 1.4 g/kg of the preparation one hour before DOX infusion were protected from a significant elevation in left ventricular pressure observed in the control group. In addition, pretreatment with the preparation prevented DOX-associated ischemia and increased the antioxidant capacity of reduced glutathione in cardiac tissue, compared with the untreated group. Quantification of Ajwa pits and a mixture of Ajwa fruit/pits reported that the pits contained 47.4 g/kg of total flavonoids, while the mix of pits with fruits contained 23.8 g/kg of total flavonoids, including epicatechin-phloroglucinol and epicatechin.

Extracts of high concentrations of phenolic and flavonoid compounds in four different varieties of dates exerted favorable effects in protecting and repairing tissue injury following myocardial infarction induced either by ISO or temporary ligation of the left anterior descending coronary artery in a rodent model via oxidant defense activities and mobilization of circulating progenitor cells from bone marrow and peripheral circulation. In this regard, oral pretreatment with date extracts for a period of 28 days prior to ISO injection significantly improved the state of MI compared to the control group. Elevated levels of glutathione, SOD, and CAT, and reduced levels of thiobarbituric acid reactive substances in heart tissue of rats were noted [71]. A dose-dependent effect was evident in which 400 mg/kg had significantly greater effects compared to 200 mg/kg in most cases. Interestingly, following MI induction, compared to controls, date extracts significantly increased circulating levels of CD34 and CD133 positive progenitor cells that are involved in tissue repair. The quantity of total phenolics in the dry plant material varied from 21.53 ± 0.90 to 26.82 ± 0.92 mg GAEs/g and from 2.90 ± 0.13 to 4.92 ± 0.21 mg quercetin/g.A limited number of studies in animals has suggested beneficial effects of dates on plasma lipids. Golden Syrian hamsters fed a high cholesterol diet supplemented with 50% Khalas date pulp for 13 weeks showed significant decreases in plasma cholesterol, triglycerides and LDL-C compared to those consuming the high cholesterol diet alone. Interestingly, the addition of dates to the high cholesterol diet significantly increased liver triglyceride levels compared to the high cholesterol diet alone. Although the mechanisms underlying this liver lipid-loading effect are not clear, fructose, which is present in dates, has been shown to stimulate hepatic triglyceride synthesis when consumed with a hypercaloric diet. Unfortunately, insufficient information was provided regarding the composition of the chow and high cholesterol diets , or how liver cholesterol and triglyceride concentrations were measured, limiting the interpretation of the reported effects. In another study, hyperlipidemia-induced albino male rats fed either 300 or 600 mg/kg body weight of Aseel date fruit suspension for eight weeks showed significant reductions in triglycerides and very low-density lipoprotein compared to the control group.

Curiously, serum levels of cholesterol, LDL-C, HDL- cholesterol and the LDL-HDL ratio were also significantly decreased at the intake of 300 mg/kg but not at 600 mg/kg. Results from the animals receiving date intake at 300 mg/kg approached the same response as the positive control group receiving atorvastatin . While intriguing, these data must be interpreted with caution, since rodents have a different absorption, distribution, metabolism and excretion profile for lipids compared to humans. A search of English- and Arabic-language databases revealed two human studies on date intake. One is a pilot trial with ten healthy non-smokers consuming 100 g/day of either Medjool or Hallawi dates for four weeks in a crossover design with a four-week washout between groups. A significant 15% reduction in serum triglycerides with Hallawi dates was noted compared to baseline values. However, the baseline triglyceride levels for those who consumed Hallawi dates were considerably higher than that of the Medjool group, although the actual values are difficult to assess since they are only presented by a bar graph. The study also noted that the intake of Hallawi, but not Medjool dates, significantly reduced markers of oxidative stress, as measured by the TBARS assay, the 2,20 -Azobis hydrochloride-induced serum lipid peroxidation method, and increased serum paraoxonase 1 aryl esterase activity, an enzyme necessary to protect serum lipoproteins from oxidation. The beneficial reductions in oxidative stress after consuming Hallawi, but not Medjool dates, could be related to the total phenolic concentration, which was significantly greater in the Hallawi dates by 20% to 31%. Although the major proportion of the soluble phenolics in both date varieties consisted of phenolic acids, only Hallawi dates contained a significant portion of catechins, which have been reported to exert potent oxidant defense actions. Differences in absorption, metabolism, large plastic pots for plants and bioactivity of the different phenolic compounds in the two date varieties may also help explain the disparate outcomes. Unfortunately, the inclusion and exclusion criteria for participants was poorly defined, and no data were provided regarding whether a return to original baseline values were noted after the washout and crossover period. Due to the high fiber content of dates, which can alter gut microbiome profiles, the influence of a carry-over effect from the intake of one date variety to the next must be considered. Future study designs would ideally include a separate, no-intervention control group as well as a parallel arm design, or ensure that the primary lipid outcome measures along with the gut microbiome milieu at the start of the second intervention period returned to original baseline values. A second human study assessed the effects of the daily intake of three Khudary dates for 16 weeks among 100 Bahraini adults with diabetes and control group consuming no dates [n = 50]. This randomized, controlled, parallel-arm study trial reported a significant improvement in the date group in plasma cholesterol levels of approximately five percent from baseline, along with a trend for reduced LDL-C. However, the results did not reach statistical significance when thetreatment group was compared to the control group, suggesting that some of the reduction in cholesterol may have been due simply to participation in the project, independent of date intake.

Other limitations include lack of details regarding the actual weight of dates provided, and the overall macronutrient distribution and quantity of the diets. Taken together, the reports above suggest that dates can improve markers of cardiovascular health, particularly plasma lipid levels, indices of oxidative stress and inflammation, and circulating progenitor cells. These results are primarily from in vitro and animal models, which may be useful as pre-clinical models. Unfortunately, differences in study design, the amount and composition of dates or extracts tested, and lack of details about the control groups fail to provide specificity and limit the ability to draw conclusions about mechanisms and applications to humans. The selection of a control item is important when investigating cardiovascular effects of date products or extracts, because controls can have significant amounts of bioactive compounds that can potentially affect cardiovascular function.Polyphenols are among the most studied categories of dietary phytochemicals in relation to vascular health, and the subgroups of flavanols, anthocyanins and proanthocyanins have been of particular interest. Intake of flavanol- and PAC-rich foods and food extracts from strawberries, blueberries, and cocoa have demonstrated improvements in vascular markers that are associated with markers indicative of improved cardiovascular health. Several molecular mechanisms contribute to the physiological effects of flavanols, including enhancement of vasodilation through the induction of NO, free radical quenching , inhibitory effects on select prooxidants , and reduction in ET-1 activity. Effects of dietary flavanols on markers of cardiovascular health have been discussed in detail elsewhere. Date cultivar and degree of ripeness are major determinants regarding their polyphenolic composition, as discussed above. Phenolic-acid and flavonol fractions isolated from Amari and Hallawi dates at the tamer stage were examined in vitro for antioxidant and antiatherogenic properties. The two fractions exhibited variable capacities to reduce ferric ions , scavenge radicals and inhibit LDL-C oxidation via TBARS and lipid peroxide assays, with the flavonol fractions showing the strongest effects. Only the flavonol fractions stimulated cholesterol removal from macrophages. The yields of isolated fractions in terms of µmol GAE per g fruit were considerably larger for Amari dates by approximately 10- and 3.5-fold for phenolic acids and flavonols , respectively. The two isolated fractions contained ferulic acid as a major component and comparably small amounts of coumaric acid, but differed considerably in the composition of their complementary set of phenolic acids. Amari dates contained primarily caffeic acid derivatives, whereas the Hallawi variety contained mostly a salicylic acid derivative. Seven prominent peaks of flavonols were evident. Based on an authentic standard library, all seven flavonols were tentatively classified as kaempferol derivatives. The two isolated fractions of date flavonols differed considerably in composition. In addition to one prominent flavonol peak shared by the two fractions, Amari consisted of significant amounts of five other flavonols, whereas Hallawi contained a single unique flavonol as the major component. The results demonstrated strong structure-activity relationships for date polyphenols and identified date flavonols as potential antiatherogenic bioactives. Polyphenols derived from date syrup at concentrations of 60 and 600 µg/mL, predominantly from cinnamic acid and catechin derivatives, were found to significantly attenuate IL-6, IL-8 and vascular endothelial growth factor in human vascular endothelial cells. These observations corresponded to a significant reduction of both cyclooxygenase-2 and VEGF induced by TNF-α at both the protein and gene expression levels in the assessment of inflammatory-associated angiogenesis in HECVs.

The ideas continued to flow as everyone gathered in the Farm’s garden for a closing circle

Author and activist Anna Lappé facilitated the panel, entitled: “Take a Bite Out of Climate Change: Your Plate, the Planet, and the Climate Crisis.” By addressing this challenge at many levels—from freshmen harvesting their first carrots to national policy changes—CASFS will continue to play a key role in efforts to improve the sustainability of campus food systems.This summer’s “Back 40: Breaking New Ground” event brought hundreds of people to UCSC July 27–29 to celebrate the fortieth anniversary of the Garden Project’s founding and the campus’s pioneering role in organic farming and sustainable agriculture. The celebration kicked off with a garden reception at University House on Friday afternoon, followed by a gathering in the Chadwick Garden Saturday morning, a symposium on CASFS and apprentice graduates’ work, and a Farm dinner under a nearly full moon on Saturday. Sunday featured networking sessions and a tour of local farms started by Apprenticeship graduates. More than 500 people attended the weekend’s events, including many graduates of the Apprenticeship in Ecological Horticulture, the roots of which were planted 40 years ago on a slope below Merrill College. The creation in 1967 of what is now the Alan Chadwick Garden opened the door to today’s array of sustainable agriculture-related research, educational, and public service activities offered by UCSC . In comments during Friday’s reception, Chancellor George Blumenthal acknowledged how widely organic farming has been embraced since those early days. “When Safeway and Wal-Mart get involved, you know something’s up,” he said. The anniversary showcased the accomplishments of some of the 1,200 graduates of the apprenticeship training program, square pots as well as the work of the UCSC Center for Agroecology and Sustainable Food Systems .

During the Friday reception, Social Sciences Dean Sheldon Kamieniecki read from a proclamation authored by state Assemblyman John Laird and approved by the California Assembly that heralded the campus’s leadership in sustainable agriculture. He also introduced Patricia Allen, the new director of CASFS, who acknowledged the role of environmental studies professor Carol Shennan in advancing the development of the Center during her 10 years as director. Also at the reception, Chadwick Garden Manager Orin Martin shared a moving personal history of the garden, acknowledging the key roles played by many former UCSC faculty, staff, students, and members of the Friends of the Farm & Garden, including Dean McHenry, Page Smith, Donald Nichols, Hal Hyde, Phyllis Norris, Louise Cain, Paul Lee, Steve Kaffka, and Jim Nelson. The weekend also marked Martin’s 30th year with the garden, and he received an enthusiastic ovation from the crowd, which included families with young children, former and current apprentices, staff and faculty affiliates of CASFS, campus officials, and members of the Friends of the UCSC Farm & Garden. The reception also kicked off a major fundraising effort for apprenticeship housing. Spearheaded by apprenticeship graduate and Friends’ member Olivia Boyce-Abel, the effort has already raised more than $80,000, thanks in large part to donations from Boyce-Abel and apprenticeship graduate Meg Cadoux Hirshberg. Saturday morning brought together more than 200 participants on the slopes of the Chadwick garden where it all began forty years ago. Kurt Christiansen and Michael Hannon opened the morning with poems, Forrest Cook recounted the chain of events that brought Chadwick to UCSC, and Beth Benjamin shared memories of her work with Chadwick during the early years of the Garden Project. Current apprentice Joy Moore shared insights into what it’s like to be an apprentice today, and spoke of the work she and her classmates hope to accomplish. Christof Bernau offered a remembrance of longtime friend, artist, and mentor Graydon Livingston, and some of the many others who helped found and support the garden through the years. Orin closed the gathering with his thoughts on the Garden and its role today. Following the stories in the Garden, Saturday’s Breaking New Ground symposium convened across the street at the new Humanities Lecture Hall.

CASFS members Patricia Allen, Martha Brown, Sean Swezey, Tim Galarneau, Jim Leap and Diane Nichols gave a dynamic, photo-filled presentation on the trend-setting history of the Farm & Garden, describ-ing how the projects had evolved into the Agroecology Program, and now the Center for Agroecology and Sustainable Food Systems, and the many ways that CASFS continues to stay on the cutting edge of sustainable agriculture and food systems research, education, and public service. Graduates of the Apprenticeship then took center stage to discuss some of the myriad ways they’ve put their training to work. Ann Lindsey, CASFS grant writer, introduced the session, explaining, “We called the symposium ‘Breaking New Ground’ and decided we wanted to focus on innovative programs and farms; we wanted to hear from people who were combining organic growing with education, with job training, with new markets, with community food projects—bringing urban youth to rural farms, bringing fresh organic produce to inner-city low-income neighborhoods, teaching community gardeners to really grow their own food, training new organic farmers.” Speaking on the theme of Farms as Agents of Social Change, Cathrine Sneed, Shawn Harrison, Ursula Chanse, Edwin Marty, Jered Lawson, and Nancy Vail described the way that the farming and gardening programs they’ve created in California, New York, and Alabama have affected the lives of inner city at-risk youth, prisoners, urban gardeners, the elderly, and so many others. In introducing the speakers, Lindsey noted that “Over the decades, many apprentices have come to the Center with an intense desire to learn organic farming and gardening coupled with a desire to better communities, the environment, the food system, and the lives of those in need through their work.” The presenters drew both tears and cheers as they related the powerful results of connecting people to plants, nutritious food, and the land.After lunch, apprenticeship graduates presented their efforts to help bring organics and sustainable agriculture into uncharted or less-traveled territory in the Breaking New Ground panel. Brian McElroy spoke about his work to expand the organic division of Driscoll’s Berries, the largest berry producer in California. Melanie Okamoto described the School Lunch Initiative she heads as part of her work managing the garden and cooking nutrition education program at over a dozen schools in the Berkeley Unified School District—a program that is out front as a national model for not just sourcing school lunch food from local organic farms, but also linking the nutrition and food systems education with hands-on gardening. Amanda Rieux’s presentation of music and images conveyed her amazing work to bring an organic garden and cooking program to school children in Hawaii. Godfrey Kosozi spoke about the organic farmer training program he started in his home country of Uganda as part of his organization’s larger mission to address the environmental and health problems in his country. Leroy Musgrave, who came to the apprenticeship with a background in nutrition training, closed the panel with a description of his work to grow healthy food and provide nutrition education to the people who live in the inner city neighborhood of west Oakland, where liquor stores outnumber grocery stores 70 to 1. Said Lindsey, “Leroy is what I call a food hero, square plant pot bring-ing his organic vegetables and fruits to people without the easy access a lot of us take for granted.” The day’s final panel offered a Focus on Women Farmers—one of the strengths of the Apprenticeship, which has trained more than 600 women in organic gardening and farming skills through the years. Claire Strader discussed the unique 5-acre farm she manages in Madison, Wisconsin, part of a 31-acre urban resource park that incorporates community gardens, prairie restoration, co-housing, children’s garden programs, and research. Vernay Pilar Reber described the Sunnyside Organic Seedlings business that she founded in Richmond, California—one of the few fully organic nursery and greenhouse operations in the country. And Rebecca Slattery shared images of Persephone Farm in Indianola, Washington: like the dream of many apprentices, her small farm features a CSA program, farmers’ markets, youth education, and an internship program. The final symposium speaker was 1972 apprentice Oran Hesterman, Program Director for the Kellogg Foundation’s Food Systems and Rural Development Program and incoming President of the Fair Food Foundation. Oran’s inspiring talk laid out a historical framework for the current agriculture and food system, weaving in his personal journey and presenting a context for the powerful work of apprenticeship graduates around the country. He spoke of the Apprenticeship’s ripple effect in this way: “In many ways, this is where I received my inoculation—my understanding of my own purpose and role in helping us collectively learn how to feed ourselves while nurturing the earth for future generations.

Everywhere I travel in this country—and with my work at Kellogg Foundation supporting sustainable agriculture and food systems projects over the past 15 years I have traveled a lot!—I find others who received a similar inoculation here at UCSC as apprentices.” Buoyed by Hesterman’s words and the other inspiring talks, the crowd made its way down the hill to the Farm for the Midsummer Night’s Culinary Celebration with some diverting for a tour of the Garden. With the tunes of the Harmony Grits ringing out across the Farm’s fields, guests enjoyed a steady stream of delicious appetizers prepared by Britt Galler and Jozseph Shultz, and many toured the Farm to catch up on the latest work taking place. Dinner brought a parade of wonderful courses from chefs Forrest Cook, David Jackman, Rebecca King, Rob Morris, Jamie Smith, Julie Mitravich, Justin Severino, Susan Peterson, Convergence Catering, the UCSC Bake Shop, and a small army of helping hands, featuring produce from more than a dozen local organic farms—many of them started by apprenticeship graduates. It was an incredible sight to see: a sit-down dinner for more than 500 guests in the Farm’s apple orchard, with fresh flower bouquets from the Farm & Garden gracing each table. As the nearly full moon rose and marimba band Kuzanga added their music to the mix, it was truly amazing to look around at the hundreds of people gathered whose lives had been touched by their time spent on this land. Sunday morning saw the apple orchard transformed into an informal, al fresco conference center. Following breakfast, the sun burned away the fog as participants split into networking groups to discuss a variety of topics: women farmers, children’s and youth gardens; social justice issues in agriculture; ecological landscaping; farm-to-institution programs; community supported agriculture, and other shared interests. Hundreds of clasped hands formed a human chain around the garden beds as Garden Manager Christof Bernau led the group in a series of appreciations—for the people, the land, the passion, and the work that has blossomed for 40 years, sparked by the energy of those both present and remembered. As we threw our hands in the air to the ringing cheers of “grow!” it was easy to envision this same scene taking place 10, 20, or 30 years from now, with an ever-growing circle of people committed to nurturing the land and their communities. After lunch, many took advantage of the opportunity to tour local farms started by graduates of the Apprenticeship program. Our thanks to the busy farmers who hosted tours, and to the countless others who helped make this event a success. As has been true over our 40-year history, the work involved many hands and many efforts and the result was truly remarkable and the inspiration lasting.As part of our 40th Anniversary celebration, the Center honored Congressman Sam Farr for his early and visionary support of UCSC’s agroecology and sustainable food systems programs in a ceremony at the UCSC Farm in October. Long before the concept of agroecology was recognized in Sacramento, then-Assemblyman Farr “consistently and forcefully supported agroecology, small-scale family farming and the need to protect California’s environment with ecologically sound farming practices,” said Chancellor George R. Blumenthal. Despite “skepticism and even criticism” from the powerful voices representing traditional agriculture, Farr secured the “seed money” that helped establish permanent state funding for UCSC’s Agroecology Program in the mid 1980s and has been a champion of sustainable agriculture research and education ever since, said Blumenthal. “Without Sam’s support, we would not have this exemplary and renowned program.” Blumenthal presented Farr with a certificate recognizing his decades-long support of the campus.

This division of scientific labor transferred directly to the US as well

Lave et al. have proposed the name critical physical geography for research that “combines critical attention to power relations with deep knowledge of biophysical science or technology in the service of social and environmental transformation.” Such work neither oversimpliflies physical geography as “naively positivist” nor seeks to criticize physical geography from the outside. Rather, CPG “requires critical human geographers to engage substantively with the physical sciences and the importance of the material environment in shaping social relations, while expanding physical geographers’ exposure to and understanding of the power relations and human practices that shape physical systems and their own research practices.” The need for CPG, they argue, arises both from the ubiquity of human influences on biophysical processes—reflected in the increasing adoption of the term “Anthropocene”—and from the insight that scientific concepts and ideas are socially mediated or “co-produced” with the landscapes they seek to describe and understand. At the core of CPG lies a “reflexive and integrative epistemological spirit” that strives “to produce critical biophysical and social explanations while also reflecting on the conditions under which those explanations are produced.” CPG thus involves scrutinizing not only the findings but also the concepts and categories of physical geography. These concepts and categories must be understood, moreover, both in terms of their theoretical origins within a discipline and in relation to the broader social and institutional contexts of their production. Scientific categories have histories; they should not be taken for granted as given or natural, but understood as the result of actions taken by particular people in particular contexts. This is especially important in cases where repeated use over time has cemented concepts into the literature and occluded the decisions and assumptions that attended them at the outset.

Such decisions necessarily reflected,in some measure, Grow bag for blueberry plants the social conditions in which they were made, and they very likely rested on assumptions that may have been faulty from the start, or that may have become faulty as conditions subsequently changed. Critical understanding of the history of concepts and categories used by physical geographers is not the only task of CPG; the larger goal is to address contemporary problems and issues more effectively. But it is a necessary part of CPG, insofar as the concepts and categories used today may benefit from a critical examination of their origins and histories. Elsewhere I have treated the terms carrying capacity and anthropogenic in this spirit. This paper explores the origins of key concepts and practices in range science, a field of applied ecology that arose in the United States around the turn of the 20th century. The history of the discipline has received remarkably little attention from scholars, even within range science; critical scrutiny of it along the lines of CPG is virtually non-existent. Prompted by concern that uncontrolled livestock grazing was degrading Western public lands, federal government agencies tasked scientists to find the causes of degradation and devise ways to reverse it. What emerged was a set of ideas about how livestock, herders, herding dogs and wild predators interacted to impact vegetation for better or worse, and a corresponding set of practices that were subsequently implemented across the West’s vast public rangelands: fencing, regulated stocking rates, and predator control. In the centurysince this model was born, the connection between predator control and fencing has become invisible; the history told here allows us to see that rangeland policies might usefully be reconsidered in light of this lost connection.

It also uncovers a key assumption of the logic behind the model—namely, that reduced labor costs would offset the costs of fencing—and it reveals a historical contingency that went on to have profound implications for Western rangelands: the subordination of range science to timber production and therefore fire suppression.On May 9, 1907, the famous naturalist and Chief of the US Department of Agriculture’s Bureau of Biological Survey, C. Hart Merriam, sent a short memo to Gifford Pinchot, head of another USDA agency, the recently created US Forest Service. “Dear Mr. Pinchot: Your proposition to build a wolf and coyote proof fence on the Imnaha2 National Forest in Oregon is of great interest to us, and the Biological Survey will gladly cooperate with the Forest Service in any way possible to secure satisfactory results.” Three sentences later, Merriam—who in his career described more than 600 species of mammals—concluded with a blunt recommendation: “After the fence is completed, all wolves, coyotes, mountain lions and wild cats should of course be killed or driven out before the sheep are brought in.” He made no mention of the purpose of the project, and his own agency’s involvement was quite limited.3 But Merriam took an interest because the project was a scientific experiment, for which the fence was an important apparatus.The Coyote-Proof Pasture Experiment was a joint effort between the Forest Service and a third USDA agency, the Bureau of Plant Industry . Conceived by Pinchot, it was designed by Frederick Coville, Chief Botanist in the BPI, and although it was not the first scientific experiment in range management, as is sometimes claimed, it was the first to be deemed successful, and its results helped transform the very institutions that had produced it. Inspired by this perceived success, the Forest Service permanently took over range research from the BPI in 1910, and the young scientist whom Coville had hired to conduct the experiment, James T. Jardine, became Inspector of Grazing for the Forest Service. Jardine’s collaborator, Arthur Sampson, went on to become “the father of range science.” The Wallowa experiment thus had enormous implications for how rangelands would be studied and managed for the rest of the 20th century.

From four square miles in the mountains of eastern Oregon, a model of range management based on fencing and predator control spread across the rangelands of the western US in a matter of decades. In the second half of the century, the model was exported to the developing world. Fenced pastures and the near-total absence of large predators have by now been ubiquitous on US rangelands for so long that they are widely taken for granted. “Open range” no longer signiflies the absence of fences altogether, but instead their absence along remote roadways, where livestock may imperil motorists without the livestock owner being liable for damages. Coyotes, brown bears and mountain lions persist throughout the West, and wolves and grizzly bears are still found in parts of the northern Rockies, but their numbers are too small to pose a significant threat to livestock: less than 0.25 percent of US cattle, for example, are lost to predators, including dogs.5 Range fences aren’t even designed to repel predators, because doing so would be far too expensive relative to the small risks of predation. Today, fencing and predator control are treated as separate issues in public debate and policy recommendations, and the historical link between them is forgotten. To be sure, both fencing and predator control predated the Coyote-Proof Pasture Experiment, and their combined use on rangelands might be considered coincidental. But Coville and Jardine’s experiment united them in an effort to understand range livestock production scientifically and to use that understanding in the formulation of policies. The inspiration for the experiment lay not in rangelands at all, but in the much smaller pastures of the eastern United States and Europe, where fencing was primarily a means of keeping livestock away from crops, rather than keeping predators away from livestock. To apply the pasture model to the much drier, expansive lands of the Western range, however, blueberry grow bag the Forest Service had to interpret the results of the Wallowa experiment in ways that elided or overlooked many important details. Fencing had to make sense at the scale of thousands or tens of thousands of acres, for example, rather than 1-40 acres. The results with sheep had to be extended to cattle, even though cattle are far less vulnerable to predation. Most importantly, the attribution of causality had to shift from the removal of predators—which putatively reduced livestock trampling of vegetation—to the control of stocking rates by fencing, which came to be viewed as improving the composition and production of range vegetation. The Coyote-Proof Pasture Experiment sanctioned and catalyzed the institutionalization of a set of practices of US rangeland administration and management that presupposed the combination of fencing and predator control. The model rested on weak scientific foundations, as we will see, but it spread for other reasons, enabled by large public subsidies over many decades, especially in the form of labor under Depression-era jobs programs. This is ironic because reducing labor —in the form of herders—was the semi-visible, ulterior motive of both fencing and predator control.The first two decades of the 20th century were a period of ongoing and sweeping reorganization within the USDA, especially with regard to the West’s vast public lands. At the turn of the century, the public lands resided within the Interior Department’s General Land Office, whose principal mandate was to dispose of them under the nation’s various settlement acts. But the Forest Reserve Act of 1891 had authorized the President to withdraw timbered lands from disposal, and as the Forest Reserves grew in size and number, Congress and the Interior Department scrambled to decide how to administer and manage them.

Along with mineral resources and water, the region’s key natural resources were forests and rangelands,both of which were considered to be in crisis due to unrestrained commercial exploitation. The Forest Reserves were justified legally as a means to protect timber and watersheds, but they also encompassed large areas where livestock owners had been grazing their animals for decades or more. The relationship between forests and rangelands, trees and grasses, timber and forage, was at once a scientific, management, and bureaucratic question. Forestry had by this time emerged as a small but recognized scientific field, imported from Europe and first institutionalized at Cornell University in 1898 and at Yale in 1900. The USDA had begun assessments of the nation’s forests in 1876, organized since 1881 under the Division of Forestry, and division chief Bernhard Fernow could point to thousands of pages of published forestry research when he stepped down in 1898 . Research on rangelands, in comparison, had barely begun. It had not attracted the agency’s attention until 1895, when the Division of Agrostology was created in response to devastating drought and consequent overgrazing, especially in the Southwest. Little more than taxonomic and reconnaissance surveys had been completed in the West by 1900 , when Agrostology was combined with five other divisions into the Office of Plant Industry, renamed the following year as the Bureau of Plant Industry. The Division of Forestry also became a bureau in 1901. Without a land base, however, none of the USDA’s various bureaus “could do more than advise and research” . Congress and the Interior Department had been studying and debating the administration of the Forest Reserves since their inception, but the matter was only resolved in 1905, when the reserves were transferred to the USDA and its new US Forest Service, headed by Pinchot and facilitated by his close friendship with President Theodore Roosevelt. As Pyne notes, the Transfer Act catapulted forestry to the forefront of American conservation not on the basis of its scientific credentials—which were quite meager in comparison to, for example, the US Geological Survey—but by virtue of the 63 million acres of land that the Forest Service suddenly controlled. Dedicated to science as the means of striking an optimal balance between utilization and conservation, Pinchot moved quickly to expand and consolidate research on several fronts. But the bureaucratic divisions within USDA persisted, and expertise on rangelands—what little there was of it—remained in the BPI. The European forestry model was ill suited to North American forests because it failed to recognize the importance of recurrent fires for their functioning and persistence, as Pyne , among others, has shown. But in most places, fires were a function not so much of the trees themselves, but of the grasses that grew beneath and between them, providing the fine fuels in which recurrent fires could start and spread. European forestry’s ignorance of—and prejudice against— fire, then, reflected its ignorance of grasses, which in the European context were deemed important only in “improved” pastures that were both spatially and intellectually segregated from forests.

The Japanese knotweed plants are allowed to grow for two years before pre-harvesting steps are taken

Due to its invasive nature, Japanese knotweed has been able to persistently grow across different terrains. According to data retrieved from the University of Georgia’s Center for Invasive Species and Ecosystem Health, Japanese knotweed has been detected in 43 out of 50 U.S. states6 . In addition to Japanese knotweed’s ability to grow across different topographies, it has been demonstrated to grow under harsh conditions which other plants might not. Specifically, a group of researchers conducting Japanese knotweed growth conditions studies describe how they expect the plant to continue growing and producing plant metabolites while placed in low-fertile soil with no irrigation. Currently, there exists numerous published techno-economic analysis studies of plantbased production focusing on biofuels , recombinant therapeutic proteins, industrial enzymes, and antimicrobial proteins for food safety. Here, this thesis will describe a process simulation model for the techno-economic analysis performed of the plant-based production of Japanese knotweed and for the extraction and purification of the biopolymer precursor, resveratrol, which has not been demonstrated before. This study establishes a framework to help inform decisions on the development of a domestic production route for such polymer precursors.Due to Japanese knotweed’s classification as an invasive species and predominant cultivation in China, literature focusing on optimizing its large-scale growth conditions and economics are limited. Luckily, grow bag gardening literature surrounding the production and harvesting of potatoes is vast. Potatoes are a subterranean root vegetables native to the Americas, making them a suitable candidate for modeling Japanese knotweed rhizomes after.

Thus, a techno-economic analysis for the upstream portion of the base case model was performed using data retrieved from UC DavisAgriculture and Resource Economics on potato harvesting. This model considered the different equipment needed, labor costs, land rent, the Capital Expenditure , and Operating Expenditures . The base case scenario assumes an annual production capacity of 100 MT resveratrol. To reach the proposed target, upstream production was modeled using an open-field, staggered plantation of Japanese knotweed plants of about 1,847 acres per batch. Each batch was assumed to have a duration of 2 years . Key assumptions for the proposed farmland in this chapter are listed in Table 2.1 A list of process assumptions used to define certain parameters within the model; FW, fresh weight, N/A, not applicable.In efforts to accurately model the upstream portion of resveratrol production, the cost of land rent for non-irrigated crop land in the U.S. was investigated. According to the USDA, the average rent paid for non-irrigated land in the U.S. is $128.00 per acre14. It determined that nonirrigated cropland for rent was available for $29.00 per acre in the southwest region of South Dakota15. Notably, the cost for non-irrigated land available in South Dakota was less than 77% of the national average. Due to the availability and affordability of farmland, South Dakota was chosen as the state best fit to model knotweed rhizome production in. Using research from the University of Georgia – Center for Invasive Species and Ecosystem Health, it was confirmed that Japanese knotweed can grow in west South Dakota . Next, South Dakota’s farm operations were assessed to determine whether the state would be able to handle the demand needed for resveratrol production. Using the mass of knotweed rhizomes grown per acre per the mass of knotweed rhizomes needed for 100 MT production of resveratrol, our estimates yield a total of 3,695 acres of non-irrigated land needed for suitable growth of Japanese knotweed needed to meet our target production level.

In 2021, the USDA reported South Dakota operating 43.2 million acres of land for harvesting ofcrops such as corn, wheat, soybeans, and sunflower16. Once the presence of Japanese knotweed in the state and available acres for farm operation was confirmed, South Dakota remained a suitable option for domestic production of Japanese knotweed.As mentioned above, certain assumptions were made during the design of the upstream production process model. The first assumption made was the concentration of free resveratrol present in Japanese knotweed rhizomes cultivated within North America. While the growth of Japanese knotweed in North America has been previously reported in scientific literature, the concentration of resveratrol and its glucoside, polydatin, are seen to differ between samples, ranging between two to three orders of magnitude. Further analysis demonstrated the impacts of seasonal variations, available nitrogen in the soil, and other environmental factors such as the presence of insects and fungus18 on the concentration of stilbenes present in Japanese knotweed plants. A variety of sources, shown in Table 2.1, describe an average free resveratrol concentration near 1.4 mg/g FW knotweed rhizome. When data on the total resveratrol, both polydatin and resveratrol, concentration were analyzed , the totalresveratrol concentrations in knotweed was determined to reach an average of 9.8 mg/g FW knotweed rhizome, 7-fold higher than for just free resveratrol. Using this information, the natural field grown Japanese knotweed rhizomes were assumed to contain free resveratrol and polydatin at a 1:3 ratio, specifically in concentrations of 0.5 mg/g FW and 1.5 mg/g FW, respectively. These concentrations and ratios fall towards the conservative range values but still align with the range present in Japanese knotweed.Another assumption made in the upstream process model was that there are no costs attributed to the biological containment of the knotweed within the field.

Notably, it is pertinent to mention here that knotweed has the ability of regenerating itself from small pieces of pre-existing rhizomes, as small as half an inch in length. Data provided by New Hampshire’s Department of Agriculture suggests it contains allelopathic properties causing it to release chemicals to eliminate native vegetation. Reports on Japanese knotweed growth have reported its ability to spread vertically for 10 ft and horizontally about 40 ft. Michigan’s Department of Natural Resources published an article mentioning knotweed rhizomes’ capability to penetrate depths of 7ft in certain soils . A bulletin written by researchers at Montana State University reported cases of Japanese knotweed creating monotypic stands while disrupting infrastructure like concrete in the process. No preventative measures were modeled although these may be necessary to fully contain the Japanese knotweed from spreading outward from the dedicated land for growing it. The model can instead be interpreted to have the fallow land surrounded by a deep and wide trench along its perimeter at minimum additional cost. As stated above, the practices required for upstream production of naturally grown Japanese knotweed followed potato harvesting practices listed by UC Davis Agriculture and Resource Economics Center. It is imperative to mention that the data provided on potato cultivation were grown in the intermountain region of California, along the Klamath Basin and not Southwest South Dakota as this model emphasizes. Nevertheless, the practices, equipment, labor costs, and investments are assumed to analogous for such production. The breakdown of the equipment, production practices, plastic grow bag and costs are described per practice in Table 2.4. First, the model assumed the acres of land needed for Japanese knotweed production had to undergo some preparation prior to planting. Here, 80% of the fresh acreage is assumed to be chopped using a heavy stubble disc and then any residual crops remaining after the initial cutting is mixed in with the soil using a ring roller. Once the mixing is complete, 50% of the acreage is assumed to undergo deep ripping in efforts to alleviate any harden soil. The first preharvesting procedure to be taken is the spread of a desiccant over some Japanese knotweed plants. The use of the desiccant is to prevent any further growing of the plant’s tops.

Notably, this step is a method used for potatoes and may not be suitable for Japanese knotweed production. While this step may not be required, it is applied in efforts to dry out the invasive Japanese knotweed found above ground. Here, the desiccant is only applied to 50% of the acreage using an aircraft. Once the desiccant has been added, the beds and vines of the Japanese knotweed plants are rolled and cut. The next step the model incorporates is the harvesting step. The Japanese knotweeds are dug up, harvested, and field cleaned in one step using a single tractor attached to a power take off driven four-row digger. The knotweed rhizomes which are harvested are then assumed to be placed in a 15-ton bottom-conveyor truck designated for transporting the rhizomes to a storage facility. Here, the truck is stationed and moved besides the harvester in the open-field to capture rhizomes as they are harvested. The transportation of the knotweed rhizomes is assumed to only be a 10-mile round trip from the field to storage facility. The transportation costs are shown below in Table 2.4. Once the trucks hauling the knotweed rhizomes arrive at the storage facility, the rhizomes are moved via a conveyor located on the back of the trucks onto a large holding tub where they are washed to remove any soil present. While downstream processing may only require the rhizomes stay in storage for a short time, storage fees were still included within our estimates. The total operational cost for the upstream portion was calculated to be slightly under $1.1 million dollars per year. A breakdown of the economics for each category is as follows. The labor rates used in the model were matched with the values used by the UC Davis Agriculture and Resource Economics Center. Specifically, the wage for a machine operator at $20.00 and $14.00 for general labor, including an overage charge of 37%. These values were understood to be the average industry rate as of January 2015 and were not updated for 2022 values. Within the model, the fuel, lube, and repair cost for each practice was estimated by multiplying the hourly operating cost for each piece of equipment for the selected practice by the hours per acres deemed necessary for potato harvesting. The hours needed per practice, cost of fuel , and repair cost used for this model was retrieved by the provided by UC Davis Agriculture and Resource Economics Center. The value used within their report is described as coming from calculations from the American Society of Agricultural Engineers and data from the Energy Information Administration, Department of Energy. The only material cost set when modeling the upstream portion was the cost of the desiccant. Cost for a desiccant for an acre of knotweed were aligned with the cost per acre to produce potato-chippers. Only two practices incorporated any custom costs, the pre- and post-harvest steps. The cost was attributed to the cost to operate the aircraft to spread desiccant and any cost which may be incurred when storing knotweed rhizomes.In addition to costs of each practice, a breakdown of the cash overhead was also shown in Table 2.4. Field sanitations described within the table refers to any sanitation services provided to laborers in the fields, such as portable bathrooms and hand washing areas. A single field supervisor is assumed to be managing the operations within the model. The wage was set to $57 per acre. Land rent values for unirrigated land in South Dakota were used as mentioned above. Liability insurance, the standard policy which is designated to help manage any expenses which may arise if an individual may sustain any bodily injuries while on the property, was set to $1 per acre. Notably, crop insurance is also an additional standard insurance provided to open-field growers which may provide coverage in the case of an unavoidable loss of crops. No crop insurance was estimated or used within the modeling of the upstream production of knotweed rhizomes. The next expense is attributed to any office expenses. Here, office expenses refer to any office supplies, telephones, road maintenance, booking and accounting and legal fees which may be incurred during production. The value was also aligned with the values listed by the UC Davis Agriculture and Resource Economics Center. Property insurance is an additional expense which was included in the cash overhead cost. Simply, property insurance accounts for any property loss and is charged at $1 per acre. The last expense is equipment investment repairs. Here, the repairs cost is associated with the annual preventative maintenance, set to $4 an acre. Once the cash overhead cost was calculated, the total annual operating cost or OPEX for the upstream production was estimated to be $1.4 million.

Progression of PD symptoms has been monitored under controlled conditions

As an analysis of infection persistence via detection assays, we tested the effects of variety and the interaction between treatment and sampling date on the count of plants that tested positive using a generalized linear mixed model with binomial error using the package glmmTMB and the function glmmTMB .A total of 6,236 SNPs were detected as being significantly associated with the host Vitis using the Bonferroni correction for multiple hypothesis testing with p-values <0.05. However, this still does not exclude the possibility of significance via phylogenetic proximity across the tree. Given the few clades of Vitis-associated bacteria, this dataset did not offer the power to use the most conservative method used by Scoary, the worst pairwise comparison p-value, which would identify only SNPs that have arisen independently across the phylogeny. However, data presented here , show genes that have a significant corrected P-value, and also have a best pairwise comparison P <=.125, showing some indication of independent emergence. 22 SNPs fit those criteria. Out of those 22, there were 9 genes in which several SNPs within them emerged as significant, likely due to linkage disequilibrium. Amongst the then total of 13 genes identified with significant SNPs, 5 are only identified to the level of hypothetical protein. Most genes that had multiple SNPs detected as significant also had identical frequencies of those SNPs across the populations, showing high linkage of those sites. Due to this, only one SNP is shown per gene and included in the enrichment tests. The 8 non-hypothetical significant genes are azu , carA, , clpP , nadD , mutY , ubiJ , exbD_1/2 , IpxD3/4 . KEGG orthologies show that 5 of the 8 identified and named genes are classified in the metabolism family in terms of their molecular functions . All identified SNPs were present at lower frequencies in strains from Vitis than other hosts, square black flower bucket wholesale with a mean frequency of 0.047 in Vitis derived strains and a mean frequency of 0.49 in non-Vitis derived strains.

Gene gain and loss was also tested using Scoary for host associations and the same pvalue corrections to go from 473 genes with Bonferroni p <0.05 to 37 genes that also had a best pairwise comparison p <= 0.125 . Out of the 37 identified genes, 33 are only identified as hypothetical proteins. The four named genes are xerC_1/2 , hcaB , mdtA_1/2/3 , and a cluster identified using Panaroo that includes the three genes CnrA , swrC_2 , and acrF_2 .These genes each belong to a different KEGG orthology .Information about X. fastidiosa ssp. fastidiosa infections in coffee in Central America is still limited – little symptomatology is associated with the disease; however, there are persistent infections in the field . The results of this work suggest that the host jump included adaptation of the X. fastidiosa strains to Vitis and lessened the ability of the U.S. strains to infect C. arabica. However, the ability for the pathogen to move throughout the C. arabica plants’ xylem vessels demonstrates a higher infectivity than expected in a fully resistant plant. Movement of the strains away from the inoculation point was observed, which shows the ability of the bacteria to successfully degrade the pit membrane, which is often a barrier to colonization. However, in contrast to that finding, there was a reduction of positive-testing C. arabica plants over the course of the year after the inoculation. This demonstrates a lower infectivity in C. arabica than the strains have to V. vinifera where infections in a greenhouse are sustained post-inoculation. This could demonstrate a reduction in the ability to create chronic infections in C. arabica by the Vitis-adapted strains. It is possible that the chronic infections of X. fastidiosa in C. arabica plants observed in situ may be caused by high rates of re-inoculation by insect vectors rather than strain level variation in infectivity. That is not the case for ssp. fastidiosa in V. vinifera, just one inoculation is sufficient for high virulence, and only cold winter temperatures have been known to cure infections that are otherwise chronic . The virulence of the U.S. strains to C. arabica is not as high as to V. vinifera, as shown by the lack of severe symptoms in C. arabica.

Given that, this study does not offer evidence that the California ssp. fastidiosa strains are generally more virulent than the ancestral strains in Central America. While not a likely scenario, there is a possibility that instead of experiencing adaptation to a specific host, the introduced strains became generally more virulent, which has been hypothesized about the globally spreading ssp. pauca strain infecting olive in Italy . In this paper, we present hypervirulence as a possible scenario, but as it is not supported by the data, we were able to rule it out. Symptom development in infected C. arabica plants consists of minor stunted growth, compared to the severe leaf scorch, matchstick petioles, shriveled fruit, and often plant death that occurs in V. vinifera. There are records of virulence of X. fastidiosa in C. arabica, such as evaluation of ssp. pauca in Brazil. In inoculation experiments with those strains, C. arabica may still develop symptoms slowly, and the proportion of positive plants does also reduce, however after 8 months the percentage positive was around 30% , not entirely dissimilar to the results from this project, which extends some uncertainty about this system. All methods used detected genetic signatures of adaptation, and many genetic candidates were identified by multiple methods. We were able to identify genes and SNPs associated with the host Vitis as well as genes under positive selection in strains isolated from Vitis. These genes included many hypothetical proteins, however genes with known functions pertaining to infections by X. fastidiosa were also identified.The genes identified by multiple methods included those whose functions in X. fastidiosa have been previously investigated, while many still have unknown functions . ClpX, the gene for the ATP-dependent protease ATP binding subunit, was previously identified as being upregulated 4x during induction of biofilm condition , a physiological state that is vital for virulence and vector colonization . Mutations in the copper related gene copA have been found to drastically alter copper tolerance in X. fastidiosa, which is vital for agricultural survival given the frequency of copper in treating fungal infections in the vineyard, a fungicide that has been in use since the 18th century . It is conceivable that after a host jump into a vineyard, it would be necessary for pathogens to survive higher levels of copper exposure. DegP has been found to be upregulated upon heat shock in X. fastidiosa . TolB encodes for a translocation protein involved in membrane integrity and has been shown to be important for biofilm development, an important aspect of pathogenicity . These are among a suite of other genes that are both hypothetical proteins, or just understudied in X. fastidiosa but show evidence of being involved in the process of this climate and host shift.

Now that these genes have been identified, they are prime candidates for targeting in future experiments to determine their effects on host range and climate adaptation. This study also includes one hypothesis that lies outside the general narrative of the introduction event, namely the evaluation of infectivity of ssp. multiplex towards C. arabica, which has not been tested before. While in California, ssp. multiplex has never been found infecting grapevine in the field, it has been shown to generate non persistent infections, similar to what we observed in C. arabica, in the greenhouse . Recently, infections of grapevine by ssp. fastidiosa have been detected in the field in Virginia . While the ssp. multiplex infections were not highly virulent, plastic square flower bucket they were just as persistent as the ssp. fastidiosa strains. All three main subspecies of X. fastidiosa are able to infect C. arabica to some degree . In conclusion, we have identified a suite of genes that are related to a host switch to Vitis with a corresponding reduction in the ability to infect an ancestral host. These data support the hypothesis that the shift was not a host range expansion of the subspecies, but a reduction of ability to infect a former host while optimizing the ability to infect a new host species.The results of in-situ experiments can differ greatly from those conducted in controlled laboratory conditions, especially in applied biological systems. In pathology specifically, there are often ethical and regulatory hurdles that prevent the introduction of disease-causing pathogens into naïve systems, whether it is for human health, food security, or in natural systems. Researchers are therefore typically constrained to using controlled or model systems that are ethically, financially, and logistically feasible. For example, mice are often used to understand human disease, and quarantine greenhouses are used to study plant disease . These proxy systems are imperfect, as we intuitively know that there are differences between a mouse and a human, so there are differences between the potted plant on your windowsill and the towering redwoods of California. These differences are intuitive, but also biological as the effects of interactions between organisms and their complex environments are impossible to recreate, and these environmental and physiological differences directly affect the outcomes of research in plant pathology . The chances to experimentally infect plants in accurate conditions are few and far between, so rare opportunities provide critical research windows. One such system that suffers from a lack of realistic experimental control is Pierce’s disease of grapevines , a persistent burden to the vineyards of California since the introduction of the etiological agent into North America in the late 1800s . The pathogenic bacterial strains that colonized Vitis vinifera and cause PD have since spread to Taiwan, Europe, and the Eastern United States . Although the relationship between Xylella fastidiosa and PD has been understood since 1978 , this study is the first to document the progression of symptoms in mature commercial grapevines under field conditions over the course of several years with a known inoculation time and location on the plant. Despite the challenges of conducting this work in-situ, predominantly concern from the proprietors about infection spreading, we have made insights that counter much of the classic understanding of this disease system and deepen our understanding of symptom development and bacterial multiplication and movement in PD. Several studies have documented PD, which collectively create expectations for the progression of this disease. The pathogen is known to move through mature grapevines at least fast enough to enter the cordon from the shoot within the first year of infection . However, given that removal of the cordon does not reduce disease severity in subsequent years , the pathogen must be moving further into the plant, presumably into the trunk during the first year. It is also well established that there are differences in response to X. fastidiosa infection based on Vitis vinifera cultivar, with some cultivars more susceptible than others . Symptoms are presumed to first appear late in the season that infection occurred, except in especially susceptible cultivars, such as Chardonnay, in which they can arise sooner. Characteristic symptoms have been described as leaf scorch, uneven lignification of the shoots, shriveled berries, and “matchstick” petioles, a situation in which the leaf blade becomes detached from the petiole. In this system, disease symptoms and pathogen infection do not always persist through the winter, a phenomenon called overwinter curing. However, the mechanism for recovery has not yet been determined, and current explanations range from pathogen temperature susceptibility to plant defensive responses. Expectations for overwinter curing are both temperature and cultivardependent, and in Napa Valley, the expected recovery rate for early-season inoculations is around 30% . However, such data may not translate to plants grown in the vineyard for various biotic and abiotic reasons. Greenhouse conditions do not account for the complex nutritional, pest, and other biotic  and abiotic pressures of the field , and greenhouse assays of grapevines are typically conducted with an excised shoot, rather than a mature plant. Observational studies are similarly limited because they often miss aspects such as recovery, asymptomatic infections, or unexpected symptoms by not relying on controls, but instead seeking out expected symptoms. These studies have given us a view on characteristics of PD and its progression that we were able to experimentally test.

Resowing of these strips can provide extended resources and also help reduce the occurrence of weeds

However, the long-term effects of non-native plant species on pollinator populations are not well known. Invasion, which leads to plant species declines and losses in resource heterogeneity, may negatively impact forager biodiversity, as seen in other systems . Overall, these studies suggest that non-native species play varying roles in pollinator networks, depending on their ability to provide foraging resources and their impact on the native plant community.Comparing interaction networks before and after an event can tell us more about the maintenance of pollination services than typical biodiversity studies can. Unfortunately, though empirical research on the spatial and temporal variation of plant–pollinator networks is badly needed, the lack of historic data and the intensive sampling effort required to identify multiple empirically gathered networks has limited research in this area . Only a few empirical network studies have specifically examined how habitat alteration impacts network architecture. Forup and Memmott compared pollinator networks for old intact hay meadows and restored hay meadows , and found no significant difference between the two in terms of plant or insect species richness or abundance, but did find that old meadows had a slightly higher proportion of potential links between plants and pollinators. In a second study, Forup et al. examined ancient and restored heath lands and found that, while the plant and pollinator communities were similar, the interaction networks were significantly less complex, in terms of connectance values, in the restored heathlands. These results suggest that even in ‘restored’ human-altered landscapes supporting similar levels of species diversity, flower harvest buckets the complexity of plant– pollinator interactions may not be easily recreated, and this may ultimately limit the long-term persistence of plant and pollinator communities.

In communities with high degrees of network complexity, such as the species-rich plant and pollinator communities of the tropics , network recovery post human-alteration may be less likely. Most remaining studies have examined plant–pollinator interactions over time within the same sites, and these have largely focused on intra- and inter-annual variations in network dynamics . Studies comparing networks within a single year have often found substantial species turnover in composition, emphasizing the need to consider plant–pollinator networks for shorter and more biologically relevant time periods . One study that examined plant and pollinator interactions on a daily basis, also found pronounced species turnover, and found that the most connected species, and thus perhaps the most resilient species, were those with the longest flowering– foraging periods . Studies that have examined variation in pollinator networks across multiple years have also found a large degree of turnover in species composition, but have surprisingly found that the number of plant and pollinator species, connectance, degree of nestedness, and modularity were conserved over the years . Overall, these studies indicate that plant–pollinator systems are dynamic, but that pollinators are flexible in resource use, potentially making networks more resilient to climate change. Furthermore, they indicate that high levels of connectance and nestedness allow for functional redundancies in the network, and greater potential resilience to climate change-induced biodiversity loss. However, research on pollinator networks over multiple years is sorely needed , specifically research which examines how habitat alteration and environmental change impacts complex and spatially explicit pollinator network architectures . These future studies will greatly improve our understanding of environmental change impacts on pollinator community dynamics.As mentioned earlier in the chapter, plants and pollinators provide a number of critical ecosystem services. Throughout this chapter, we have discussed research indicating that alterations in local and regional climate can disrupt plant and pollinator phenology, potentially leading to population and community alteration. In our discussion of pollinator networks, we have further shown that simulated alteration of plant and pollinator phenology can lead to marked changes in community-level interactions.

The consequences of these population-level and community-level alterations on ecosystem services could be various, and include potential changes in the quantity, quality, spatial availability, and temporal availability of ecosystem services. Unfortunately, research that directly examines the impact of the various dimensions of local climate change on pollination service acquisition is rare to nonexistent. In the following paragraphs, we discuss how potential outcomes of warming or warming and drying scenarios, specifically reduction in the abundance and diversity of pollinators, may impact ecosystem services provided by wild plants and native pollinators.The impact of pollination disruption on wild plant communities and the ecosystem services they provide is potentially wide-ranging, but largely understudied . Though more than 75% of wild plant species are dependent on insect pollination for reproduction , the impacts of this dependency on community or population level ecosystem services are not clear. Most existing studies have focused on single-species analyses of wild plant reproductive success across varying habitat treatments . A recent meta-analysis of these studies has found that self-incompatible pollinator dependent plant species exhibited greater declines in fragmented habitats than self-compatible plant species , and cross studies, the effects of fragmentation on pollinators were highly correlated with the effects on plant reproduction. Both of these findings suggest that pollination limitation could be a key driver for wild plant population decline. Of the wild plant species studied, 62–73% show pollination limitation , and though the long-term consequences of pollen limitation on population growth are uncertain , simultaneous declines in native plant and pollinator populations suggest a link between these two patterns . Thus, wild plants may face declines if their pollinators exhibit climate-induced spatial or temporal change, or general population decay. Biodiversity loss in wild plant communities can have devastating effects on ecosystem services because wild plants are critical for ecosystem processes in both natural and humanaltered landscapes.

Aside from providing humans with food, medicines, fuel, and construction materials, wild plants also support important processes in agricultural, rural, and urban landscapes, such as pest-predation , nitrogen fixation , erosion control , water filtration and storage , and carbon sequestration . Lastly, wild plants provide habitat needed for the migration of important seed dispersers and serve as plant propagule reservoirs for the recolonization of disturbed habitats . Thus, wild plants are critical for the function and regenerative capacity of natural and human-altered landscapes, and their decline would undoubtedly reduce the depth and range of ecosystem services they currently provide.As discussed in the introduction of the chapter, animal pollination is important for crop production and contributes to the stability of food prices, food security, food diversity, and human nutrition . An estimated 15–30% of the American diet depends on insect pollination and globally, the cultivation of pollinator-dependent crops is growing . Thus the loss of pollinators, without strategic market response, could translate into a production deficit of an estimated 40% for fruits and 16% for vegetables . These studies all suggest that climate-induced pollinator declines or disruptions to crop pollination could result in the alteration or reduction of food quantity, quality, diversity, availability, and nutritional content, potentially compromising global food security.A number of options exist for improving conditions for pollinators and buffering disruption of pollination interactions and general biodiversity loss. Unfortunately, very little research on pollinator restoration has been conducted specifically in the context of climate. In the following paragraphs, we present mitigation strategies that have been developed with respect to other types of environmental change, round flower buckets as they serve as key starting points for climate-specific restoration strategies. Though many of the practices for pollination restoration are similar, restoration projects can vary in their specific objectives and thus may have different concepts of restoration success . In particular, we focus on local and regional habitat mitigation strategies that are aimed at increasing the abundance and diversity of native pollinators, but also briefly discuss the challenges and opportunities for better developing pollinator restoration practices in the context of climate. Generally, the best insurance for protecting pollination services in the face of any alteration in local and regional climate involves maintaining or restoring high abundances and diversities of wild pollinators, their food plants, and their nesting resources throughout their current and predicted geographical ranges.Research on local habitat restoration strategies is the most well studied area of pollinator conservation and includes a wide range of on-site practices, such as the sowing flowering strips and installation of hedgerows. Pollinators are dependent on both flowering and nesting resources . Thus, it is essential to consider pollinator nesting and floral resource needs while deciding on the location, size, configuration, and longevity of the restoration. When considering the selection of plants to include in the local restoration, it is also critical to consider nectar and pollen needs of the target pollinator community across their foraging periods .

Some studies suggest the strategic planting of ‘framework’ and ‘bridging’ plants, which respectively, provide resources necessary for supporting large pollinator numbers and provide resources during resource poor time periods . Bridging plants may become even more important, if there is a mid-summer decline in floral resource availability associated with warmer conditions . Furthermore, it is important to consider the facilitative and competitive interactions between the plants within the restoration in order to select a mix that optimizes resource availability for pollinators, as well as, reproductive capacity for the plants themselves . For the restoration location, field margins are the most commonly utilized areas within agricultural areas , because they are usually not planted with crop plants and are often long and linear, easing the process of sowing, planting, and weeding. Within crop fields, field margins and adjacent lands, flowering strips, especially those that include non-legume forbs , are a low cost method to provide pollinators with floral resources. These flowering strips have been shown to increase the abundance and diversity of native bees and butterflies for at least a single season, often more . If a longer term restoration is preferred, hedgerows that include woody perennial plants can potentially provide both nesting and floral resources .Regional habitat restoration strategies for pollinator conservation include the preservation of unmanaged natural habitat and modifications of existing practices on human-managed lands. A number of studies have shown that the preservation of natural habitat within agricultural areas can lead to higher pollinator abundances, richness, and pollination services for adjacent crops . Furthermore, the presence of remnant habitats can be critical for the colonization of recently restored habitats . Human-altered regional habitat can also be used to support pollinator populations, if managed appropriately. Minimizing grazing and cutting of grasslands can increase regional floral resource availability and insect nest site availability . Pasture that is infrequently grazed can provide bee populations with important floral and nesting resources , and the reduction of fertilizer application, in conjunction with reduced grazing, has been shown to provide improved habitat for a number of butterfly species . Whether natural habitat is preserved or human-managed landscapes are modified for pollinator conservation, it is essential to consider the role of habitat restoration in supporting essential regional pollinator dispersal and migration processes, which may vary depending on pollinator community . A number of spatial simulation models of pollinator restoration have shown that the best habitat restoration design for pollinator persistence and pollination service was strongly influenced by the foraging behavior of the target pollinator species . Thus, restoration should keep in mind the dispersal capacities of target pollinator species . For example, for highly mobile species, the restoration processes can consider creating a ‘stepping stone’ habitat , whereas dispersal limited species may need more contiguous linear corridors of high-quality habitat to facilitate movement through inhospitable matrices. In fact, within agricultural settings, plant populations connected by corridors or highly biodiverse matrices have been shown to participate in extensive pollen transfer. Thus, habitat restoration that facilitates pollinator movement has the potential to support improved pollination services across natural and human-altered landscapes, particularly in light of current and plausible future changes in local and regional weather patterns and climate.The habitat-restoration strategies discussed in this chapter provide only indirect options for buffering global climate change; however, the act of increasing pollinator abundance and species richness in a community, at the least, increases the probability that a community or population can persist in altered conditions. Increased population densities and gene flow levels usually lead to populations with greater adaptive genetic diversity . These genetically diverse populations are more likely to be comprised of individuals genetically more suited to altered habitat conditions.

Blueberry consumption is increasing, which is encouraging increased production

Numerous studies on Arabidopsis and cereal crops have advanced our understanding of starch biosynthesis in leaf and endosperm, and this knowledge has been applied to starch quality improvement in agronomical crops. On the contrary, the functions of starch in diverse horticultural crops are poorly understood, but it may play an essential role in their postharvest quality. SBEs largely determine starch composition and function , and there are three major classes of SBEs across cereal and horticultural crops . Compared to the well-studied SBE1 and SBE2, the function of the emerging SBE3 isoform in horticultural crops remains unknown . Although SBE3 has less invariant catalytic residues compared to SBE1 and SBE2 , the gene structure of the SBE3 is highly conserved and as is the protein secondary structure, including the critical CBM48 module . A unique coiled-coil region may provide SBE3 with a distinctive role in starch metabolism as an ‘accessory protein’ through forming protein complexes with core starch biosynthetic enzymes. SBEs in leafy greens, tubers and roots, and fruits show divergent transcriptional patterns during organdevelopment . The activity of SBEs may influence postharvest quality of these crops, influencing starch digestibility to sugars and hence its ability to serve as an energy source during storage, thereby affecting shelf-life. The proportion of sugars affects tissue osmotic properties, and if sugars levels are optimal at the crucial stage of postharvest life, this may reduce wilting, thereby boosting the visual appeal of leafy greens. Upon consumption, the proportion of sugars available in fruit vs. that used for respiration, black plastic plant pots bulk or that remaining as starch, could influence taste, i.e., sweetness and nutritional attributes.

Therefore, modulation of SBEs in major edible organs of these produces could test these hypotheses, and broaden our understanding of tissue- and species-specific starch metabolism, and potentially improve the postharvest attributes of several horticultural crops.Highbush blueberries , native to the northeastern United States, are important commercial fruit and are the most planted blueberry species in the world . In the United States, blueberries traditionally have been grown in cooler northern regions; however, the development of new southern cultivars with low chilling-hour requirements has made possible the expansion of blueberry production to the southern United States and California .Blueberry production in California was estimated in 2007 at around 4,500 acres and is rapidly increasing. Common southern cultivars grown include ‘Misty’ and ‘O’Neal’, but other improved southern highbush cultivars are now being grown from Fresno southward, such as ‘Emerald’, ‘Jewel’ and ‘Star’ . Southern highbush “low-chill” cultivars are notable for their productivity, fruit quality and adaptation , and require only 150 to 600 chillhours, making them promising cultivars for the San Joaquin Valley’s mild winters . Since 1998, we have conducted long-term productivity and performance evaluations of these cultivars at the University of California’s KearneyAgricultural Center in Parlier . North American production of highbush blueberry has been increasing since 1975, due to expansion of harvested area and yields through improvements in cultivars and production systems. In 2005, North America represented 69% of the world’s acreage of highbush blueberries, with 74,589 acres producing 306.4 million pounds . Acreage and production increased 11% and 32%, respectively, from 2003 to 2005. The U.S. West, South and Midwest experienced the highest increases in acreage. In 2005, 63% of the world’s production of highbush blueberries went to the fresh market. North America accounts for a large part of global highbush blueberry production, representing 67% of the fresh and 94% of the processed markets .

As a result, fresh blueberries are becoming a profitable specialty crop, especially in early production areas such as the San Joaquin Valley . In general, a consumer’s first purchase is dictated by fruit appearance and firmness . However, subsequent purchases are dependent on the consumer’s satisfaction with flavor and quality, which are related to fruit soluble solids , titratable acidity , the ratio of soluble solids to titratable acidity, flesh firmness and antioxidant activity . Vaccinium species differ in chemical composition, such as sugars and organic acids. The sugars of the larger highbush blueberry cultivars that are grown in California are fructose, glucose and traces of sucrose. Lowbush blueberries — which are wild, smaller and grow mostly in Maine — lack sucrose. The composition of organic acids is a distinguishing characteristic among species. In highbush cultivars, the predomi- – nant organic acid is usually citric , while the percentages of succinic, malic and quinic acids are 11%, 2% and 5%, respectively. However, in “rabbiteye” blueberries the predominant organic acids are succinic and malic, with percentages of 50% and 34%, respectively, while citric acid accounts for only about 10% . These different proportions of organic acids affect sensory quality; the combination of citric and malic acids gives a sour taste, while succinic acid gives a bitter taste . In addition to flavor, consumers also value the nutritional quality of fresh fruits and their content of energy, vitamins, minerals, dietary fiber and many bioactive compounds that are beneficial for human health . Fruits, nuts and vegetables are of great importance for human nutrition, supplying vitamins, minerals and dietary fiber. For example, they provide 91% of vitamin C, 48% of vitamin A, 27% of vitamin B6, 17% of thiamine and 15% of niacin consumed in the United States . The daily consumption of fruits, nuts and vegetables has also been related to reductions in heart disease, some forms of cancer, stroke and other chronic diseases. Blueberries, like other berries, provide an abundant supply of bioactive compounds with antioxidant activity, such as flavanoids and phenolic acids . For example, a study performed in rats showed that when they were fed diets supplemented with 2% blueberry extracts, age-related losses of behavior and signal transduction were delayed or even reversed, and radiation-induced losses of spatial learning and memory were reduced .

Some studies have shown that the effects of consuming whole foods are more beneficial than consuming compounds isolated from the food, such as dietary supplements and nutraceuticals. Because fruit consumption is mainly related to visual appearance, flavor and antioxidant properties, we decided to evaluate fruit quality attributes, antioxidant capacity and consumer acceptance of the early-season blueberry cultivars currently being grown in California. We characterized the quality parameters of six southern highbush blueberry cultivars grown in the San Joaquin Valley for three seasons , and evaluated their acceptance by consumers who eat fresh blueberries.Field plots. For the quality evaluations at UC Kearney Agricultural Center, we used three patented southern highbush blueberry cultivars — ‘Emerald’ , ‘Jewel’ and ‘Star’ , and three non-patented cultivars — ‘Reveille’, ‘O’Neal’ and ‘Misty’. The plants were started from tissue culture and then grown for two seasons by Fall Creek Farm and Nursery in Lowell, Ore. Before planting these cultivars in 2001, the trial plot was fumigated to kill nut grass . Because blueberries require acidic conditions, the plot’s soil was acidified with sulfuric acid, which was incorporated to a depth of 10 to 12 inches with flood irrigation, resulting in a pH ranging from 5.0 to 5.5. A complete granular fertilizer was broadcast-applied at a rate of 400 pounds per acre . The plants were mulched with 4 to 6 inches of pine mulch and irrigated with two drip lines on the surface of the mulch, one on each side of the plant row. Irrigation frequency was two to three times per week in the spring and daily during June and July. The emitter spacing was 18 inches , procona system with each delivering 0.53 gallon per hour of water acidified with urea sulfuric acid fertilizer to a pH of 5.0. The plot received an application of nitrogen in the first season, as well as in subsequent growing seasons. The rate was 80 pounds nitrogen per acre at planting, 60 pounds the second year, 90 pounds the third year and 120 pounds the fourth year. Annual pest control was limited to one application of Pristine fungicide in February for botrytis management, and two or three herbicide treatments of paraquat . In year three, the plants received one insecticide treatement of spinosad for thrips management. Twenty-eight plants per cultivar were planted in a randomized block design using seven plants per block as an experimental unit, replicated in four rows. Rows were spaced 11 feet apart, with the plants in the rows spaced 3 feet apart, with a space of 4 feet between plots. Fruit was harvested at times when it would have been commercially viable if it had been in a commercial field. Fruit from each of the seven plant blocks was harvested and a composite sample of 80 random berries per each replication was used for quality evaluations. Quality measurements. Berries were randomly selected from each replication for quality evaluation at the first harvest time for each respective season . During the 2007 season, in addition to the initial quality evaluations, harvested berries were stored at 32°F in plastic clam shells, and measured for firmness 15 days after harvest and for antioxidant capacity 5, 10 and 15 days after harvest. Three replications per cultivar were measured for each quality parameter. The initial firmness of 10 individual berries per replication was measured with a Fruit Texture Analyzer  . Each berry was compressed on the cheek with a 1-inch flat tip at a speed of 0.2 inch per second to a depth of 0.16 inch and the maximum value of force was expressed in pounds force . Sixty berries per replication were then wrapped together in two layers of cheesecloth and squeezed with a hand press to obtain a composite juice sample.

The juice was used to determine soluble solids concentration with a temperature-compensated handheld refractometer and expressed as a percentage. Twenty-one hundredths of an ounce of the same juice sample was used to determine titratable acidity with an automatic titrator and reported as a percentage of citric acid. Some samples that had a high viscosity were centrifuged with a superspeed centri-fuge at 15,000 rpm for 5 minutes, in order to get liquid juice for soluble solids concentration and titratable acidity measurements . The ratio of soluble solids concentration to titratable acidity was calculated. Antioxidant analysis. Antioxidant capacity was measured in the 2005 and 2007 seasons. Eighteen hundredths of an ounce of berries per replication was used to determine the level of antioxidants by the DPPH free-radical method . Samples were extracted in methanol to assure a good phenolic representation, homogenized using a polytron and centrifuged for 25 minutes. The supernatant was analyzed against the standard, Trolox, a water-soluble vitamin E analogue, and reported in micromoles Trolox equivalents per gram of fresh tissue . Consumer tests. An in-store consumer test was conducted on ‘Jewel’, ‘O’Neal’ and ‘Star’ blueberry cultivars in 2006, and on the six blueberry cultivars studied in 2007, using methods described previously . The fruit samples were held for 2 days after harvest at 32°F prior to tasting. One hundred consumers who eat fresh blueberries, representing a diverse combination of ages, ethnic groups and genders, were surveyed in a major supermarket in Fresno County. Each consumer was presented with a sample of each blueberry cultivar in random order at room temperature, 68°F . A sample consisted of three fresh whole blueberries presented in a 1-ounce soufflé cup labeled with a three-digit code. At the supermarket, the samples were prepared in the produce room out of sight from the testing area. For each sample, the consumer was asked to taste it, and then asked to indicate which statement best described how they felt about the sample on a 9-point hedonic scale . Consumers were instructed to sip bottled water between samples to cleanse their palates. Consumer acceptance was measured as both degree of liking and percentage acceptance, which was calculated as the number of consumers liking the sample divided by the total number of consumers within that sample . In a similar manner, the percentage of consumers disliking and neither liking nor disliking the sample was calculated. Statistical analysis. Quality values and data on degree of liking were analyzed with analysis of variance and LSD mean separation with the SAS program. Blueberry cultivar performance Production. Among the studied cultivars, ‘Emerald’ and ‘Jewel’ had the highest productivity for 2005 to 2007 . However, ‘Star’ had an unexpectedly high productivity in 2007. Yield increases for all varieties were due to the maturity of the plants. At planting, the tissue-culture plants were 2 years old; as they matured, they all produced larger yields.